Orchard Delights

Orchard Delights We make Jams, sauces, dried fruit, cobblers, crisps, pies, salsas, and more here at Twin Peaks. The family raised almost all of their own food.

Twin Peaks Orchard, an 100 acre farm, began nearly a century ago in 1912. Besides the fruit from the orchard, the family maintained a large vegetable garden. In their spare time between harvest, they canned, preserved, pickled, brined, dried, and made jams and jellies. After generation of enjoying these wonderful treats the family decided to begin producing them for others. In 2006, Carol Iwasak

i (third generation) decided to move back to the farm and soon began the process of building a commercial processing facility. In her youth she helped her mother and grandmother put up dozens of jars of tomatoes, peaches,pears, pickles, jams and jellies, all from the orchard. Today, the farm produces stone fruit ( cherries, peaches, nectarines, apricots, plums and pluots) in the summer, persimmons and olive oil in the fall and citrus (mandarins, navels, lemons, pummelos, melogold, blood orange) in the late fall and early winter. The fruit is hand picked, sorted and packed. The premium fruit is sent to the Farmers Markets and stores including Whole Foods Market, restaurants and specialty stores. The cosmetically challenged fruit is sent to the processing kitchen to make value added products under the label of Orchard Delights at Twin Peaks. These products are hand made in small batches. The same way it was done long ago. To continue the legacy of farming, a small orchard was created within the Twin Peaks Orchard using all organic practices and bringing back the old favorites such as Albertas and 49ers Peaches and Satsuma Plums and others. This part of the orchard is called Orchard Delights. Quality, sustainability, food safety, from seed to tree, to plate and fork. From jams and jellies to olive oil and honey. We are constantly making new items to take to the market. Try one of our products and enjoy the taste of the past.

Organic spreads are always made with fruit as the first ingredient. As part of our zero waste iniative, we make spread...
08/21/2026

Organic spreads are always made with fruit as the first ingredient. As part of our zero waste iniative, we make spreads, dried fruit, salsa, and other value added products with our fruit that doesn't make the grade.

Organic dried Peaches. We dry them and get the moisture activity to a food safety level. We may be a small processing fa...
07/25/2026

Organic dried Peaches. We dry them and get the moisture activity to a food safety level. We may be a small processing facility on our farm, but we have over 30 years of food production, food science, and microbiology experience. Organic, delicious, safe.

Fresh peach salsa made with all organic ingredients. Tomatoes, peaches, red onions, fresno chiles, garlic, cilantro, o...
07/25/2026

Fresh peach salsa made with all organic ingredients. Tomatoes, peaches, red onions, fresno chiles, garlic, cilantro, orange, lemon, lime juice and zest, olive oil, golden balsamic, and spices. Find it in the cooler at the farm stand. Packed in glass for taste and health.

Our spreads are made with all organic ingredients in small batches on the farm by the 5th generation.
07/25/2026

Our spreads are made with all organic ingredients in small batches on the farm by the 5th generation.

Valentin on the cover of Western Fruit Grower!!!
04/09/2026

Valentin on the cover of Western Fruit Grower!!!

03/28/2026

Apricots in bloom.

03/28/2026
Early Nectarines and Peaches in bloom.
02/19/2026

Early Nectarines and Peaches in bloom.

Address

6105 State Highway 193
Newcastle, CA
95658

Telephone

(916) 220-1899

Website

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