B & E Meats and Seafood

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10/23/2026

Get ready to keep the brat-tastic flavors rolling! B&E’s Bratoberfest Week Three runs through Sunday, October 25th! This week, we’re serving up two flavor-packed favorites: local Georgetown Bodhizafa B**r Brats and our house-made Smoked Jalapeño Cheddar Sausage. From bold, beer-infused flavor to a smoky kick with a cheesy finish, these brats are ready for your grill! Stop by B&E, stock up on your favorites, and make this weekend a delicious one! https://conta.cc/489w0dn

10/15/2026

B&E’s Bratoberfest Week Two Starts Today!
Get ready for another weekend of brat-tastic flavor! B&E’s Bratoberfest Week Two kicks off Thursday, October 15th, and runs through Sunday, October 18th. What better way to kick off the weekend than with Thursday Night Football and your Seattle Seahawks! Fire up the grill, grab your favorite B&E brats and sausages, and get game-day ready with plenty of flavor for kickoff! 💙💚 B&E’S BAVARIAN BRATWURST $5.99/lb & SMOKED CHEDDARWURST $6.99/lb, save $3/lb *while supplies last*! https://conta.cc/4hSz7Lj

10/08/2026

B&E’s Bratoberfest Starts TODAY!
Get your grills ready — Bratoberfest kicks off Thursday, October 8th and runs through Sunday, October 25th! We’re firing up the flavor with a mouthwatering lineup of brats and sausages on sale all weekend long. Come check out all the delicious options and snag your favorites — your weekend just got a whole lot more brat-tastic!
Garlic Brats $5.99/lb, save $3/lb & Smoked Polish Kielbasa $6.99/lb, save $3/lb Thur 10/8-Sun 10/11 *While supplies last!* https://conta.cc/4ycqFNn

10/05/2026

Mark your calendars! B&E's Bratoberfest starts Thursday October 8th! www.bandemeats.com/location

09/30/2026

Clean out your freezer this weekend and get it stocked up for the school year or fall/winter season! Don't love something in the pack? Feel free to trade it out for something you love! Call ahead to have your freezer pack ready for you or come on in to customize on the spot! www.bandemeats.com/location www.bnemeatsonline.com/collections/freezer-packs

09/28/2026

As our anniversary celebration comes to a close we just wanted to say for 68 wonderful years, we’ve had the privilege of serving our amazing customers and communities. We’re so grateful to be part of your family traditions, celebrations, and special moments.

And a special thank-you to the two who started it all — Bob & Earl! Once 19 and 24 years old, they’re now 87 and 92 and enjoying retirement! When they’re not spending time with their kids, grandkids and great-grandkids, you’ll find them golfing, playing cribbage, or soaking up the sunshine in Surprise, AZ. They still stop by the shops often, so you might just spot them!

09/24/2026

The SPECIAL everyone has been waiting for!
Smoked Candy Salmon $26.99/lb, save $10/lb!
Thursday Sept 24th - Sunday Sept 27th
*Limit 10 # per person, while supplies last!*
https://conta.cc/4xDvz5q

09/19/2026

Teriyaki Beef Tri-Tip $14.99/lb, save $4/lb until Sunday 9/20! Stock your freezer - Ask for us to freezer wrap or vacuum pack! Limit 10 # per person, while supplies last! Call to place an order!

09/17/2026

Teriyaki Beef Tri-Tip $14.99/lb, save $4/lb! 9/17-9/20! Limit 10 # per person, while supplies last! Call to place an order!

We marinate this thick cut of sirloin tri-tip in a mild teriyaki to create a gourmet London broil. Cooked whole, then sliced thin for serving, you’ll find this delight tender as prime rib, yet surprisingly inexpensive. Bake at 325 degrees uncovered 1 hour for a 2 lb. tri-tip, 1 ¼ hours for a 3 lb. tri-tip or barbecue over medium heat 20 to 25 minutes per side. Plan on leftovers for the best French Dip Sandwiches ever. Great for kabobs too!

Address

13024 Newcastle Way
Newcastle, WA
98059

Telephone

+14256530700

Website

http://www.BnEmeats.com/

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