Cook Farms Honey

05/20/2026

Happy World Bee Day 🐝💛

Honey bees are responsible for pollinating roughly 1/3 of the food we eat every single day. From apples and blueberries to broccoli, pumpkins, and almonds — bees play a huge role in keeping our tables full.

Without them, many of the nutrient-rich foods we depend on would become scarce and expensive. Honey bees even help pollinate crops that feed livestock, meaning they indirectly impact things like milk, cheese, and beef too.

These tiny creatures contribute billions to agriculture each year, but more importantly, they help sustain life as we know it. 🌻🍎🍯

Today, take a moment to appreciate the bees and all the hard work they do. They are small, but they are mighty.

05/18/2026

Don’t forget our 4-H Beekeeping Club starts soon! 

All participants must enroll in 4-H Online. Please find the link below:
https://4honline.com/ #/user/sign-in

05/14/2026

Same beautiful azalea… different swarm of bees. Swarm #6

05/12/2026

05/09/2026

3 Swarms today and your girl is killed!

Also, very proud of Ashley Peterson for fearlessly jumping into anything. She is going to be a great beekeeper!

05/09/2026

😂😂

05/07/2026

05/07/2026

Let’s bust a myth that’s been floating around 👇

Does your metal spoon ruin honey?

NO!

Using a stainless steel spoon will NOT damage raw honey or strip away its nutrients. Honey is slightly acidic, but stainless steel doesn’t react with it in any meaningful way—especially for quick use like stirring into coffee or tea.

What does affect honey?
🔥 Overheating
🧪 Heavy processing
🫙 Poor storage

That’s where nutrients and enzymes can be lost—not from your spoon.

The only time metal matters is with long-term storage in reactive metals (like aluminum). That’s why honey is best kept in glass or food-safe containers.

So go ahead—use the spoon 🍯
Your honey is just fine.

The real takeaway?
Choose raw, local honey. That’s what keeps all the good stuff from the hive intact 🐝

05/06/2026

It’s officially swarm season here in the mountains, and I got to remove this BEAUTIFUL swarm yesterday!

Bees, fresh air, and a little adrenaline. Life is good.

05/05/2026

Don’t love crystallized honey? (I don’t blame you, I don’t)
Here’s how to make it smooth again 🍯

☀️ Slow & natural:
Loosen the lid (don’t take it all the way off) and set your jar outside in the hot sun. By the end of the day, it should be nice and liquid again.

💧 Need it faster?
Place your jar in a bowl of very warm water—not boiling. Let it sit until the crystals dissolve.

🚫 Quick tip:
Avoid high heat. Too much heat can damage all the natural goodness in your honey.
Do not microwave!

That’s it—simple, easy, and back to that smooth, pourable honey 👌🐝