Buttercat Dairy and Biscuits

05/10/2026

Wow. What a beautiful and busy market day today! Thank you to everyone who came to see us today at for our first day back outside on the square! And a big happy Mother's Day to all the Moms out there - especially my Mom who spent her Mother's Day working all day with me at the farmers market. Thank you, Mom!!!

We heard you today - we will make more of everything to bring with us next week. Apologies to anyone who had their heart set on something that was sold out. More cultured butter, more strawberry everything, more of our radish sandwiches with honey chive butter... we're on it!

We're so grateful to be a part of this community. 😻💛🌺💛

05/07/2026

04/01/2026

It's Ramp Season! We have our first batch of Ramp Butter this year - available in 4 oz tins. So springy and delicious. It's great on its own as a spread of grilled bread for a bright, garlicky bite. Also does wonders for chicken and fish, veggies, steamed rice, you name it. Toss it with some fresh pasta for a real treat. This is a small batch, available for a limited time. Get it while you can!

We're bringing some of this to the Findlay Market Farm Shed this Saturday.
Come see us from 8 am - 2 pm.

Reminder there's no Hyde Park Winter Market this Sunday to celebrate the Easter holiday!

03/19/2026

Easter Preorders are available for pickup! For the first time ever you can order your Buttercat favorites on the Findlay Market Mobile App! It's a convenient way to shop local for your holiday feast.

Holiday Preorders can also be ordered online at our website for pickup directly from us on our website at buttercatdairy.com, or call 859-212-9127.

Pre-Easter market schedule:
3/21 Findlay Market Farm Shed
3/22 Hyde Park (inside MadTree)
3/28 Findlay Market Farm Shed
3/29 Hyde Park (inside MadTree)
4/4 Findlay Market Farm Shed

Preorder
💛 Cultured Butter half pounds and 4 o tins
💛 Frozen Buttermilk Biscuit Take-and-Bakes
💛 Frozen Heat-and-Eat Sausage or Vegetarian Mushroom Gravy
💛 Baked Biscuits (day before for next day brunch reheat)
💛 Buttermilk Quarts, Garlic-Dill Dressing and more!

03/01/2026

We're back in the corner at for the and the Make Hers Market is also happening! Come see us for a buttermilk biscuit, take home our cultured butter... you get it! 💛 We would love to see you 😻😻

02/13/2026

The ice is meting, love is in the air, and we have a full market schedule this weekend. Come see us!

Saturday: Findlay Market Farm Shed 8-2 pm

Sunday: Hyde Park Winter Farmers Market at the MadTree taproom.

AND - we will be sampling our buttermilk biscuits at the Findlay Market Sweet and Savory Stroll Mardi Gras event. It's a great way to try small bites from lots of Findlay Market vendors and artisans. If you've never tried one of our biscuits, now is the time!

02/03/2026

Local
Cultured
Butter

02/03/2026

Unpopular opinion

The best butter is:

LOCAL - produced by people in your community

CULTURED - live cultures + fermentation make for the best flavor, aroma as texture

ETHICALLY and HUMANELY SOURCED - we source cream from farms with grass grazed cows that are treated ethically, humanely and with great respect for the land they inhabit.

But, if you read all the big food publications or listen to the foodie podcasts, you might be led to believe the best and only options are to buy from a big box store, or a fancy import from overseas.

Don't get me wrong, French and other imported butter is a lovely treat on rare occasions, but may not be the most sustainable practice for everyday. We aim to source ingredients and actively sell our products within a 350 mile radius at Buttercat Dairy. That's our commitment to you, the community and all of the beings who are part of our community and local economy. We believe food should taste like the place where it's made.

With much love 💛💛💛💛💛💛

01/23/2026

Go see our friends at Urban Stead Cheese for your snow day provisions. ⛄️ ❄️ 🥶

We’ve got all your snowstorm staples!

Cheese ✔️
Wine ✔️
Bread ✔️
Milk (& chocolate milk!) ✔️
Eggs ✔️
Butter ✔️
Frozen breakfast biscuits (from ) ✔️
Snacks ✔️
More Cheese ✔️✔️
More Wine ✔️✔️✔️

We’re pouring a beautiful Nero d’Avola by the glass and we think you’ll love it! It’s great by itself, but it’s perfect with our aged cheeses.

Come hang with us & get out and spend some time out of the house before you’re stuck inside!

01/17/2026

Easy Sunday morning breakfast in you pj's 😴🍳