The Unlisted Table

The Unlisted Table Seasonal food, thoughtful preparation, and shared tables. Currently hosting in home, intimate gatherings in Lexington, KY.

Two personal chefs reconnecting people to food, place, and the rhythms of the seasons — inspired by farms and flavor. Seasonal, ingredient-driven private chef experiences — rooted in slow food, hospitality, and real-life cooking. We create thoughtful menus, cozy gatherings, and approachable cooking education that connects people back to food, farms, and community.

A recent four-course dinner built around some of our favorite ingredients of late spring.From house-made focaccia topped...
06/24/2026

A recent four-course dinner built around some of our favorite ingredients of late spring.

From house-made focaccia topped with strawberries and tarragon to a buttermilk tart with poached rhubarb and rose chantilly, every menu is created around what's in season and designed specifically for the gathering around the table.

No set menus. No catering trays. Just thoughtful food, prepared fresh in your home.

06/21/2026

Oh and did I mention leave a 5 star review?
Thank you for all that you do to get the word out! You know who you are 😉

06/20/2026

An unforgettable dinner, served right where everyone feels most at home.

The Unlisted Table brings seasonal, chef-driven dining into your kitchen — so you can pour the wine, gather your people, and enjoy the evening without doing the cooking.

Now booking private dinners in and around Lexington.

https://theunlistedtable.com/blog/brown-butter-zucchini-bread
06/19/2026

https://theunlistedtable.com/blog/brown-butter-zucchini-bread

This moist and tender zucchini bread is the perfect balance of sweet and spiced, made with browned butter and fresh grated zucchini. This scaled-down version yields just one loaf—ideal for smaller households or when you're craving just enough to enjoy and share.

A first look at our Midsummer Supper menu.July 25th at Saxony Farm.Seasonal food. One long table. A summer evening worth...
06/19/2026

A first look at our Midsummer Supper menu.

July 25th at Saxony Farm.

Seasonal food. One long table. A summer evening worth slowing down for.

Reserve your seat through the link in our bio.

https://theunlistedtable.com/blog/black-raspberry-buttermilk-pie
06/19/2026

https://theunlistedtable.com/blog/black-raspberry-buttermilk-pie

This Black Raspberry Buttermilk Pie combines a silky custard filling, fresh black raspberries, and a touch of cornmeal for texture and flavor. Baked in a flaky blind-baked pie crust, it's an easy summer dessert that showcases seasonal berries beautifully.

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Niwot, CO

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