06/15/2026
☀️🍷 Summer evenings were made for good food, good company, and fresh seasonal flavors.
Join Chef Andrea Hill on Wednesday, June 24 at 6:30 PM for our Garden Dinner cooking class and learn how to create a beautiful summer meal you'll want to make again and again.
Enjoy a seasonal menu featuring:
🥗 Prosciutto Wrapped Melon with Butter Leaf Lettuce Salad
🍗 Chicken Pesto Wellington with Sautéed Green Beans
🍓 Fresh Berry Panna Cotta
🍷 Wine Pairing Suggestion: Pinot Grigio or Sauvignon Blanc
Bring a chilled bottle of your favorite summer wine and spend the evening cooking, learning, and enjoying some of the best flavors of the season.
💰 $60 per person
📞 Call 405-360-0765 to reserve your seat today.
💻 Full details: https://intlpantry.com/collections/cooking-classes
Seats are limited, so reserve yours today!