Ploughgate Creamery

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Ploughgate Creamery

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Ploughgate Creamery pairs European tradition with fresh Vermont cream to make small-batch, artisanal, cultured butter.

10/08/2026

Consider this your sign to begin a BUTTER RITUAL 🧈
Does any joy compare to warm bread slathered in melty butter? We’ve researched this thoroughly, and the answer is no.

But if you haven’t been converted to cultured butter yet, take note: it’s even better than you think. Tangy, rich, and a little bit fancy ✨

We’ll be sharing more Butter Rituals over the coming weeks. And keep your eyes peeled for a giveaway next week 😉

In the meantime, share your butter ritual with us 👇

09/24/2026

Treat yourself with Maple Espresso Cultured Butter 😋. You still have time to grab this month's exclusive Butter Lover flavor.

You don’t need an excuse to make yourself a decadent chocolate cake, but September’s special flavor for Butter Lover Subscribers is a great reason to. Our Maple Espresso Cultured Butter is an excellent flavor for a rich chocolate buttercream frosting. And naturally, our go-to buttercream frosting recipe is from King Arthur Flour.

Get the recipe and our adaptations over on the Butter Journal! Order your Maple Espresso Butter at the Butter Lover Subscription 🔗 in our profile.

05/24/2026

This month we’re so excited to feature Matinicus Sea Salt for our Butter Lover subscribers. Matinicus Salt Farm is a women-owned and family operated saltworks on the remote island of Matinicus, 23 miles off the coast of Maine. They produce small-batch wild sea salt harvesting the waters that surround the island. The salt is 100% solar evaporated, a slow and sustainable process that creates a high quality wild salt.

We’ve infused Matinicus Salt Farm’s Sea Truffle and Wild Salt with our creamy Cultured Butter for a truly delicious experience that transports you to the sea. Truffle seaweed (Vertebrata lanosa) is a red seaweed that is typically found in the stems of rockweed and has an aroma and flavor similar to white truffle mushrooms.

Quote from Usha Beaudoin: “What inspired me to create the salt company was a love of curiosity, a love of creating, and a love of the ocean. I wanted to let people feel the energy of Maine and Matinicus, through food. Food is just such an incredible and powerful way to remember things.”

04/14/2026

A beautiful, handmade home for your butter. Local potter, Jeremy Ayers, crafts each crock to bring a unique piece to your countertop. We agree with his sentiments that building a connection with your daily routine is aided by surrounding yourself with handmade objects. These beautiful vessels keep butter fresh and soft making it easier to spread the love.

12/07/2025

Cultured butter straight from Vermont to your door! Our seasonal flavors are infused with holiday warmth to *spread* joy at your table.

Made in small batches, made in Vermont, made for sharing.

Order our limited release seasonal flavors at www.ploughgate.com

Address

441 Water Street
North Bennington, VT
05257

Telephone

+18024409950

Website

http://www.ploughgate.com/

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