Lake & Loaf Sourdough Microbakery

Lake & Loaf Sourdough Microbakery 🥖 A little roadside bake stand filled with handmade sourdough goodness.

From crusty boules to sweet cookies and flaky pastries — every bite begins with sourdough or sourdough discard.
🌾 Open Saturdays thru the summer & fall.

06/23/2026

🥖 Don’t toss that stale sourdough! 🥖

One of the coolest things about sourdough is that it can be brought back to life long after bake day. 🙌

In this video I’m showing my favorite “sourdough resurrection” trick — when your loaf starts getting a little too firm, slice it up, give it a quick rinse under water (yes… WATER 😳), and then toast it.

And before you think that sounds crazy… remember: sourdough is made with just four simple ingredients — flour, starter, salt, and water. 💧 We’re simply reincorporating one of those ingredients back into the bread to restore some of that moisture.

The result? Soft, warm, fresh-tasting sourdough that feels like it just came out of the oven. ✨

So before you think your loaf has gone too far… give it a little hydration and a second chance. Your sourdough deserves it. ❤️

🍓 A little taste of summer is coming to Lake & Loaf… 🍓These strawberries were freshly picked at delangesredberryfarm and...
06/21/2026

🍓 A little taste of summer is coming to Lake & Loaf… 🍓

These strawberries were freshly picked at delangesredberryfarm and are about to become something extra special: homemade strawberry jam. ❤️

A big thank you to DeLange’s for growing such beautiful berries! Their u-pick is officially open, so if you’re looking for a fun summer outing (and the sweetest berries around), go pick your own! 🍓🌿

I’m keeping this jam simple and letting nature do the work — no store-bought pectin here! This recipe uses natural pectin from citrus and apple to help create that perfect homemade jam texture.

Just ripe berries, simple ingredients, and a whole lot of love. ✨

Stay tuned for jars of strawberry goodness coming soon! 🍓

✨ Your Saturday Morning Ritual Starts Here. ☕️🥖The Lake & Loaf stand is officially open saturday morning starting at 8 A...
06/18/2026

✨ Your Saturday Morning Ritual Starts Here. ☕️🥖

The Lake & Loaf stand is officially open saturday morning starting at 8 AM until sold out! Edith has been working overtime in the kitchen, and the shelves are fully stocked with all your favorite sourdough breads, pastries, and extras.

Check out the attached price list sheet for Saturday's full menu and prices! 📋👇

🍪 This Week's XL Sourdough Cookies:
Our thick, decadent, single-serve cookies are back tomorrow with two awesome flavors:

🍫 The Classic: Sourdough Chocolate Chunk

🔴 The Trendy Twist: Sourdough "Dot" Sugar Cookie (our fun, delicious take on the viral dot cakes!)

🚨 IMPORTANT SCHEDULE UPDATE: STOCK UP SATURDAY! 🚨
Please note that the bread stand will be CLOSED next Saturday. Because we are taking a week off, we highly recommend coming by Saturday to stock up on your favorites! (Pro-tip: Our sourdough boules and sandwich bread freeze beautifully so you don't have to go without!).

Don't worry, we will be completely back and ready to celebrate for the Fourth of July weekend! 🇺🇸🎆

👋 New here? Here is a quick reminder of how the stand works:
No Pre-Orders: Everything is first-come, first-served!

Summer Schedule: The stand is open on Saturdays throughout the summer season (except next week!). ☀️

Payment: The stand is self-serve. We accept Cash or Venmo only. 💲

Location: 1822 Ruddiman Dr. (Look for the sign & the green flag!) 📍

Parking: Please pull directly into the driveway or park safely along the shoulder of the road. 🅿️

Set your alarms early, grab your tote bags, and let's make it a great Saturday!☀️🌾

✨ Saturday Plans: Secured. 🗓️🥖The Lake & Loaf stand is officially open tomorrow morning starting at 8 AM until sold out!...
06/12/2026

✨ Saturday Plans: Secured. 🗓️🥖

The Lake & Loaf stand is officially open tomorrow morning starting at 8 AM until sold out! Edith has been working her magic in the kitchen all week, and the shelves are fully stocked with a fresh lineup of artisanal goodies.

Check out the attached price list sheet for tomorrow's full menu and prices! 📋

🍪 This Week's XL Sourdough Cookies:
Our thick, decadent, single-serve cookies are back tomorrow with two incredible flavors:

🍫 The Classic: Sourdough Chocolate Chunk

🥨 The Newcomer: Sourdough Toffee Pretzel (the perfect mix of sweet, salty, and gooey!)

👋 New here? Here is a quick reminder of how the stand works:
No Pre-Orders: Everything is first-come, first-served!

Summer Schedule: The stand is open on Saturdays throughout the summer season. ☀️

Payment: The stand is self-serve. We accept Cash or Venmo only. 💲
Location: 1822 Ruddiman Dr. (Look for the sign!) 📍
Parking: Please pull directly into the driveway or park safely along the shoulder of the road. 🅿️

Set your alarms, grab your tote bags, and we'll see you tomorrow morning! ☀️🌾

06/09/2026

After taking a little breather last weekend, the Lake & Loaf stand is officially back this Saturday morning starting at 8 AM until sold out! Edith (my sourdough starter) has had plenty of time to rest up, and she’s been incredibly busy in the kitchen prepping a fresh lineup of artisanal goodies. Come back later this week for this week's full menu and flavors! 📋✨

🧠 Sourdough Fun Fact of the Week!
Did you know that traditional sourdough is practically a superpower for your gut?
Because sourdough undergoes a long fermentation process, the wild yeast and lactic acid bacteria essentially "pre-digest" the grains. This breaks down a lot of the gluten and phytic acid, making it much easier on your stomach and allowing your body to absorb more nutrients than standard store-bought bread. So yes, eating that extra slice of Jalapeño Cheddar is officially a wellness choice. 😉

👋 New here? Welcome! Here is a quick reminder of how the stand works:

No Pre-Orders: Everything is first-come, first-served on Saturday morning!

Summer Schedule: The stand is only open on Saturdays throughout the summer season (allowing for a few breaks to enjoy the sun). ☀️

The Menu: I post the official menu here the day before (Friday) so you can plan your haul.

Payment: The stand is self-serve, and I accept Cash or Venmo only. 💲

06/06/2026

Lake & Loaf will not be open today while we take some time to be with family and friends but we will be back next weekend!

05/30/2026

🌾🍞 The shelves are stocked and the stand is OPEN! 🍞🌾

Swing by Lake & Loaf for your fresh sourdough favorites, sweet treats, and a little taste of homemade goodness. Whether you’re stocking up for the weekend or just grabbing a loaf for tonight’s dinner, we’ve got you covered!

Come see what’s on the shelves before your favorites disappear! 👀

🍞🌻✨

Address

1822 Ruddiman Drive
North Muskegon, MI
49445

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