Hil's Cooking & Catering

Hil's Cooking & Catering Catering the Bay Area for corporate events, weddings, birthdays, and any type private event. Hil's Cooking & Catering is not your average catering company.

Hilary Jacobs, Chef & Owner of Hil’s Cooking & Catering graduated from Tante Marie in San Francisco in 2006, walking away with a larger understanding of food and a greater desire to cook. While training at Tante Marie, Hilary refined her French cooking techniques which she has implemented into her global approach with Latin, Caribbean and Asian influences. In her journey through the culinary world

she prides herself to be an innovator of remixing and remaking what is familiar, while adding something unique in taste. “Food is like colors, it all goes together you just have to season it properly.” is what you’ll find in her menu’s and love in every bite. Chef & Owner Hilary Jacobs approaches each event aiming to feed your guilty pleasures that hides inside us and twist it with her own personal touch. Whether a large 500 person corporate event or an intimate gathering, Hil’s Cooking & Catering provides the utmost quality in food and service.

Mornings made better by us 👩🏽‍🍳
04/28/2026

Mornings made better by us 👩🏽‍🍳

A delight serving some sambos at Square in SF 👩🏽‍🍳
04/23/2026

A delight serving some sambos at Square in SF 👩🏽‍🍳

Spring has sprung!! Congratulations to the beautiful couple
03/30/2026

Spring has sprung!! Congratulations to the beautiful couple

Address

2430 Broadway
Oakland, CA
94612

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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