08/04/2026
π¨ NEW COMPETITOR ALERT: Chef Big John
The "Crazy Cajun" is joining the competition! We're excited to welcome Chef Big John of ByWater Beachside at the Gulf State Park Pier to his first ever Coastal Tailgate Cook-Off Challenge.
Originally from Chalmette, Louisiana, and a familiar face on FOX10 News with Rouses Markets, Chef Big John is no stranger to serving up bold flavors!
π Sign-up your team or get your eating tickets here: https://www.mygulfcoastchamber.com/event-detail/5kUa6SB2detDRm227brW1A2/the-4th-annual-coastal-tailgate-cook-off-challenge
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π Address: The Marina Lawn at The Wharf
ποΈ Saturday, August 22nd - 12 p.m. to 3 p.m.
ποΈ TO COMPETE: $100 for a team of four
ποΈ TO EAT: $20 for 10 tasting tickets
π https://www.mygulfcoastchamber.com/
Whether you want to compete or eat, the Coastal Tailgate Cook-Off Challenge presented by Columbia Southern University, SUNNY 105.7-FM, and the Coastal Alabama Business Chamber is the place to be!
This high-energy, game day cook-off is a World Food Championships qualifying event, where teams battle for a coveted Golden Ticket in the bacon category while attendees enjoy delicious tastings and vote for the People's Choice Award.