Big Matts BBQ

08/06/2026

Orders for the September Frozen Drop are officially open.

Stock your freezer with slow-smoked brisket, pulled pork, Big Matt’s BBQ sauce, or one of our ready-to-go bundles. Everything is fully cooked, vacuum-sealed, and frozen—just boil to reheat and enjoy.

Orders close August 31.

Pickup schedule:

* Sandy — Thursday, September 3 at 6:00 PM
* Utah County — Friday, September 4 at 6:00 PM
* Cache Valley — Saturday, September 5 at noon

Quantities are limited by what one smoker can produce, so order early to make sure you get exactly what you want.

Order at BigMattsBBQ.com

08/01/2026

Last night at That Famous Preston Night Rodeo. We’re all stocked up and ready for the crowds.

Special thanks to my crew, Annie, Callie, Conner and Cambrie. They help make this magic happen!

And most importantly thank you to Becky, she always has my back and I absolutely couldn’t do this without her!

07/31/2026

07/29/2026

Preston… we’re fired up and headed your way!

We’ll be serving at the That Famous Preston Night Rodeo all weekend with slow-smoked BBQ that’s worth showing up hungry for.

📅 July 30, 31 & August 1
🕖 7:00 PM – 10:30 PM (or until we sell out!)

Whether you’re craving brisket, pulled pork, or just need a great meal before the rodeo starts, we’ve got you covered.

We smoke everything low and slow, and once it’s gone… it’s gone.

Find us at the rodeo grounds by the pavilion.
Tag the friend who’s buying dinner!

07/25/2026

PRESTON, WE’RE COMING BACK!

We’re bringing Big Matt’s BBQ to That Famous Preston Night Rodeo, and this year we’ve got a little something extra for you.

📸 Grab some BBQ
📲 Post a photo to Instagram or Facebook
🏷️ Tag Big Matt’s BBQ
👀 Show us your post before you pay

Your combo upgrade is on us!

Come find us Thursday through Saturday, grab some smoked goodness, and help us spread the word!

See you at the rodeo!

Free combo upgrade with qualifying entrée purchase. One per customer. Post must tag Big Matt’s BBQ and be shown at checkout.

06/26/2026

The sky is gorgeous today getting ready for Idaho Days tomorrow!

To the brisket lovers! We’ll be dishing up our signature sandwiches and potato bowls in the Franklin City Park from 1030am until 7pm or else we sell out.

Come on by, and grab a bite to eat!

05/26/2026

The new website is live! This project has been in the works for a while. Feel free to have a look around.

https://www.bigmattsbbq.com/

05/05/2026

Pardon the delay!

Thank you everyone for their orders. The pickup dates will be the following:
- Preston - 5/16 - Conoco Gas Station @ Noon
- Sandy - 5/19 - WCF Insurance Building @ 5pm
- Springville - 5/20 - Walmart Parking Lot - TBD

04/17/2026

To most people looks like 9 bags of barbecue. To me, they're a safety net that if I come home from work and have nothing ready, dinner is only 30 minutes away. The argument of getting fast food is gone.

Want to order your own dinner safety net? DM me to get yours ordered today.

04/13/2026

Cooking barbecue really opens you up to a new world of cooking and there's always something new to try. Here are the 3 latest experimental cooks I've been doing and their associated Becky Score.

Comment down below what you're wanting to throw on your pit but haven't dare to yet.