10/11/2026
Our beef supply is running incredibly low this year, our business is really expanding and our customers are loving local beef!!
Here’s a quick glimpse of how corn silage is made! It’s an ingredient in all of our rations, from 400 pound calves up to our older ladies! (Stock cows, not butcher beef)
Other ingredients in our rations include rye, corn stock bales (for dry material) mineral, and shelled corn!
These ingredients are different for each size group!
If you’re usually one to stock up on fall beef, please call us to get on our list. This may be the first year we actually run out!
No fear though, the next group is almost ready to start going to work with me! 😅💁🏼♀️🤣