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Tuesday 4pm - 9pm Wednesday 4pm - 9pm Thursday 4pm - 9pm Friday 2pm - 9pm Saturday 1pm - 9pm Sunday 1pm - 6pm

Offset Bier Co

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Park City, UT
Offset Bier Co

Hop Forward Brewery with a Nod to Tradition

09/01/2026

S U S H I T I M E

This Friday
2-Close

Amber & Mike will be back rolling Sushi along with other assorted Asian inspired vittles this Friday.

If you haven’t been here for one of their pop ups you’re missing out. The food is incredible and fairly priced. We’re very fortunate to have them a few times a month so please come out and support two small local businesses if you’re around. They will be setup at open so come for a late lunch or dinner.

08/26/2026

N E W 🍺 N E W 🍺 N E W

Vert
West Coast Double IPA
8%

Available now in cans to go and for on site pours.

Introducing Vert, our new, year round, West Coast Double IPA. Vert is built on a base of classic American hop varieties. Varieties that have been the foundation of so many American IPAs over the years. They deliver flavors of grapefruit, pine, and resin that are easily identifiable and comfortably familiar. We then layer in two newer hop varieties that add more modern flavors of stone fruit, exotic citrus and candied tropical fruit. Vera takes center stage in this beer. It’s a new public variety grown by our great friends at Gooding Farms, Inc. in Parma, ID. We really like Vera and think this beer is a great showcase of its true character. This is the fifth batch of beer we’ve brewed with Vera and each time we get this somewhat nostalgic candy like flavor from it. A flavor that we remember from our childhood but something we can’t quite pin down. Zebra Stripe gum? White lifesavers? Something like that.

90% of the hops in this beer are public varieties grown in Idaho. The great thing about these public varieties is they’re a little less expensive so we can offer a great, hop saturated, double IPA at a little more affordable price than some of our other Double IPAs.

It’s a really unique beer with flavors you’ll recognize and ones you’ve probably never experienced before. We’re stoked on it and think you will be too.

parkcityut

08/14/2026

⏳🖤⏳🖤⏳🖤⏳🖤⏳🖤⏳

D T T D
Single Barrel Imperial Stout
15%

Available Starting Today in 500ml bottles for To Go and On Site enjoyment.

D T T D consists of stout aged for 30 months in a singular 7 year bourbon barrel. This particular barrel stood out as exceptional so we thought we’d packaged on its own. It is decadent, complex, and surprisingly drinkable for its 15% ABv. The extended maturation in barrel created a depth of flavor that only comes from the slow ingress of oxygen. Layers of vanilla, black strap molasses, and dark dried fruit evolve as the beer warms in the glass. It has a velvety softness to it with a body that’s not too too thiccc or sweet. We’re very happy with how this turned out. Due to the loss associated with extended aging there are less than 300 bottles of this available. Grab one before it’s gone.

08/13/2026

N E W B E E R 2️⃣

Fast Hand
West Coast IPA
6.66% ABV

Available today for To Go and On Site pours

Fast Hand is the centerpiece of our Spaghetti Western themed West Coast IPA series and this batch is, IMHO, the best one we’ve brewed to date… by a wide margin.

Admittedly, clear hoppy beer hasn’t exactly been our strong suit so far. We’ve brewed some good ones and some less than ideal ones but nothing that’s really shined like we had hoped. As much as we love hazy, hoppy beer we tend to be gravitate towards clearer versions of the West Coast variety a bit more lately so we really want to brew some that we’re incredibly fired up to drink.

This batch of Fast Hand utilizes the same base of Krush and Chinook that the previous batches did but switches things up slightly from there. Whirlpool and mid Ferm DH additions of Idaho 7 layer a deep resinous base to support large charges of Simcoe, Eggers Hops late harvest Riwaka, and Krush Cryo. Electric grapefruit, crushed red berry, and juicy melon dominate the profile. Elevated bitterness and a dry finish keep everything in check and help to deliver the best West Coast IPA we’ve brewed to date. We’re pumped, hope you are too.

We’ve got a lot of West Coast influenced hoppy beer on the schedule. Look for a new Double IPA shortly , followed by more West Coast IPA, Pale Ale, Pils and L IPA. Including some collabs with our favorite West Coast brewers.

08/10/2026

N E W B E E R 1️⃣

American Porter
4.8%

Available today in cans To Go and on the beer engine for on premise enjoyment.

We’re packaging a ton of beer this week. We’ve got some fresh batches of Pale Lager and Dopo as well as three more options, two of which are brand spankin new.

New Beer 1️⃣ is a 4.8% American Porter. We haven’t had anything dark on for a bit and highs might be in the 70s this week at some point… So let’s drink some dark beer!!

We’ve brewed London Porter a few
times now but we thought we’d give this batch of Porter a more “American” spin. A little more body, a more intense roast profile, and a little more hop character courtesy of some amazing Cascade hops grown by the lovely ladies at Gooding Farms, Inc.. We worked hard to deliver a lot of flavor in this little 4.8% Porter without taking it to the ashy/astringent level that’s so common in low ABV dark beer. It’s incredibly soft and smooth yet brimming with flavor. Let this one warm a bit for maximum enjoyment.

Stay tuned for two more releases this week including the biggest beer we’ve released to date!

08/06/2026

🤷‍♂️ I P A D A Y 🤷‍♂️

I guess today is National IPA Day. Clearly that means you need to be drinking some damn IPA today.

Well we’ve got a hyper fresh batch of Glossy right now that was canned on Monday and we’re fired up about it. You guys have been drinking a lot of Glossy this summer! Thank You! Not only do your well earned duckets mean a lot to our small business but the more we brew any beer the better it’s gonna be.

We’ve been messing around with Glossy a ton since we first brewed it way back in 2022. I’d say every batch since then has been tweaked in more ways than one. Over the last 6 months we’ve tried all sorts of Citra products and different supporting hops. They’ve been good but for this batch we went with just straight up Citra T90 pellets and it might be our favorite to date. We have this lot of Citra right now that we’re incredibly excited about. It comes from a tiny unassuming farm in ID that has no social presence and I don’t even know how to get ahold of them. But all I can say is they grow some damn fine hops. Our present Simcoe and Citra lots are from them and they’re by far the best we’ve ever used.
So you’re probably gonna want to stop by today and have one before grabbing a 4 pack or 2 to take home. 😉

08/05/2026

T H I S W E E K

Who’s excited for fresh hop season?!?!?!
🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️

We’re still a little ways away but we’ll be making that first trip to ID to grab fresh cones in less than 30 days.

Here’s what we’ve got going on This Week

Wednesday 8/5: Run Club with Hoka. Come demo Hoka’s brand new Clifton Pro & Mach 7 shoes. Pizza and raffle afterwards at the brewery. Meet at Quinn’s Trailhead in Round Valley and head out at 6:00. Run at your own pace and as long as you’d like. If you’re looking to demo shoes get there a little early to find your size.

Thursday 8/6: Bikes & Brews. Join us for some fun loops on the Clarks Ranch trails. All abilities welcome. Ride as much or as little as you’d like. Leave from the brewery around 6. Food from our good buds afterwards.

Friday 8/7: Sushi Pop Up. Amber & Mike are back again with their amazing sushi from 4-Close. There will be multiple people rolling to keep the wait times to a minimum. We might have a special beer to release as well (if the labels show up in time)

Saturday 8/8: Lush’s BBQ will be here from 2-9 slinging some awesome Tennessee style BBQ.

Hope to see you this week.

07/28/2026

P O P U P

Amber & Mike will be back tomorrow 7/29 rolling some amazing sushi at the brewery from 4-Close. Join us for Run Club or just for sushi & drinks.

We’ll also have a norda demo at Run Club. Shoes will be available for demo at the Quinns Jct Round Valley Trailhead. Get there a little early to get your size. After the run join us back at the brewery for raffles, good times, and some killer food. Thanks to Rendezvous Run for setting this up.

07/24/2026

L A S E R S

Laser Kiwi
NZ LIPA
5%

Available today on draft and in cans to go

New batch of Laser Kiwi is here. Our beloved 5% LIPA featuring nothing but the choicest NZ hops gets an exciting new twist this time around. We combined our already favorite Nectaron and Eggers Riwaka lots with a brand new hop blend from Freestyle Hops called Tropical Fusion. Tropical Fusion is a happy accident of sorts. Freestyle took a delivery of baby hop plants that they thought were Riwaka however by the time they had grown a bit they determined something was a little off. Turns out that field of what they thought was Riwaka was actually a mix of Riwaka, Southern Cross, Motueka, and something else? Instead of ripping it out they let it grow, harvested everything all at once and blended it all together. We were a little skeptical at first. Sounded like a way to just sell us some more hops but once we smelled the sample we were incredibly intrigued. It lives up to the descriptor and is incredibly potent. The whole is definitely greater than the sum of its parts.

This is a very expressive batch of Laser Kiwi, maybe the most expressive we’ve ever brewed. It delivers intense levels of tropical and citrus fruit character that these hops are known for. Not a lot of Tropical Fusion exists as there’s only one field and the exact blend can’t be replicated. We were able to get one box so look for it in a few more beers over the next month or so. Hoping to secure more for the future but we’ll see.

Address

1755 Bonanza Drive Unit C
Park City, UT
84060

Opening Hours

Tuesday	4pm - 9pm
Wednesday	4pm - 9pm
Thursday	4pm - 9pm
Friday	2pm - 9pm
Saturday	1pm - 9pm
Sunday	1pm - 6pm

Telephone

+14356597517

Website

http://offsetbier.com/

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