The Vine Guy

The Vine Guy Just an ordinary guy trying to solve the world's problems, one glass of wine at a time... the adventure contiunes.

Scott Greenberg, aka “The Vine Guy”, is the wine correspondent for WTOP Radio's "Wine of the Week" feature in Washington, DC. Each week, Scott’s segment is broadcast throughout the Washington, DC metropolitan area and reaches over 750,000 listeners. Scott also writes about interesting wine related topics for The Tasting Panel Magazine in a down to earth style. Scott's blog can be found out his web

site, "The Vine Guy" at www.vineguy.com
He is an avid collector and enjoys discovering unknown gems as well as drinking monolithic legends -- on someone else’s tab whenever possible. Scott and his wife, Cindy (AKA “The Vine Gal”), have 3 teenage boys, a yellow lab (named, appropriately, Turley) and a couple bottles of wine. They all reside, somewhat peacefully, in Potomac, MD.

This Week's Vine Guy Podcast Features The Unsiknable Lee Anne Wong. Chef Wong Is Much More Than A Celebrity Chef - She I...
12/09/2024

This Week's Vine Guy Podcast Features The Unsiknable Lee Anne Wong. Chef Wong Is Much More Than A Celebrity Chef - She Is The Definition Of Maui Strong!
I invite you to drink in this very special episode with the empathetic, passionate and candid Lee Anne Wong.

My guest for this special Vine Guy episode is Chef Lee Anne Wong, whose work on Maui in the aftermath of the devastating fires has helped thousands of residents while taking a personal toll. Her st…

This week's Vine Guy podcast features Dave Phillips of Michael-David Winery. Dave is very passionate about producing qua...
10/11/2024

This week's Vine Guy podcast features Dave Phillips of Michael-David Winery. Dave is very passionate about producing quality wine at every price point – And He Has The Scores To Prove It!
I invite you to drink in this entertaining episode with the very down-to-earth—and good friend—Dave Phillips.
https://open.spotify.com/episode/14CCKBlFr4hHaGvy3SG4EN

As the head of fine dining and wineries at Tock, Eric Chmiel drives the development of partnerships with the world’s bes...
09/21/2024

As the head of fine dining and wineries at Tock, Eric Chmiel drives the development of partnerships with the world’s best restaurants and wineries. Eric brings extensive expertise and passion to the hospitality industry. In addition to being a self-proclaimed foodie, Eric holds a WSET Level III certification. I invite you to drink in this peek-behind-the-curtain conversation with the Tock wizard himself, Eric Chmiel.

As the head of fine dining and wineries at Tock, Eric Chmiel drives the development of partnerships with the world’s best restaurants and wineries. Eric brings extensive expertise and passion to th…

Here is the final episode of my Healdsburg Wine and Food Experience with Winemaker and Co-founder Ben Papapietro. Ben Pa...
08/25/2024

Here is the final episode of my Healdsburg Wine and Food Experience with Winemaker and Co-founder Ben Papapietro. Ben Papapietro is a complex man who enjoys simple pleasures and making delicious Pinot Noir.

I invite you to drink in this conversation with the delightfully complex, yet humble Ben Papapietro.

Wine has always been a part of Executive Winemaker Ben Papapietro’s life. A native San Franciscan of Italian descent, Ben grew up with wine as part of every family meal and gathering. His passion f…

Glenn Proctor is part of Sonoma County Royalty. The Puccioni’s were one of the original Italian farming families in Dry ...
07/29/2024

Glenn Proctor is part of Sonoma County Royalty. The Puccioni’s were one of the original Italian farming families in Dry Creek Valley, dating back to the early 1900s. Puccioni Vineyards is committed to making distinctive Zinfandel and Petite Sirah from the Puccioni Ranch in the Dry Creek Valley of Sonoma County. Founded by Glenn’s Great Grandfather in 1904, their grape growing and winemaking knowledge has passed down from previous generations. Their style is to “let the vineyard speak” by producing concentrated wines in a complex and rustic style that exhibits characteristics of the site. Drink in this fascinating episode with Glenn Proctor.

https://open.spotify.com/episode/777u2EBtj8jHYxOS9rWreL

Episode · The Vine Guy · Glenn Proctor is part of Sonoma County royalty. Founded by Glenn’s great grandfather in 1904, the Puccioni’s were one of the original Italian farming families in Dry Creek Valley. Today, Puccioni Vineyards is still committed to making distinctive Zinfandel and Petite S...

Everyone Knows That All Great Wine Starts In The Vineyard - so it's awalys a good bet to have Tyler Klick growing your g...
06/28/2024

Everyone Knows That All Great Wine Starts In The Vineyard - so it's awalys a good bet to have Tyler Klick growing your grapes! Check out this week's Vine Guy interview with Vineyard Manager, Tyler Klick.

After graduating UC Davis Viticulture and Enology program, Tyler Klick joined Redwood Empire Vineyard Management in 1997 on the grounds crew and eventually worked himself up to his present position…

Check out this week's Vine Guy podcast episode - an interview with Mark Mazzoni, who's "concrete" approach to winemaking...
06/15/2024

Check out this week's Vine Guy podcast episode - an interview with Mark Mazzoni, who's "concrete" approach to winemaking is as unique as his fourth-generation history in Sonoma.

As the fourth-generation winegrower and co-owner of Zialena Winery, Mark Mazzoni’s deep-rooted connection to the land and his family’s winemaking legacy have guided his passion for craf…

It's Open That Bottle night... so we're starting off with the 1978 Louis Martini Cabernet Sauvignon and finishing with A...
03/03/2024

It's Open That Bottle night... so we're starting off with the 1978 Louis Martini Cabernet Sauvignon and finishing with Any Port In A Storm... 1983 Fonseca!

96° Fahrenheit and 80° humidity in Saigon and this is what I come back to... 20° Fahrenheit and 4 feet of snow!!!
02/09/2024

96° Fahrenheit and 80° humidity in Saigon and this is what I come back to... 20° Fahrenheit and 4 feet of snow!!!

Paul Sloan, co-owner and winemaker at Small Vines, believes that by bringing "small vines" into balance, you will get th...
12/22/2023

Paul Sloan, co-owner and winemaker at Small Vines, believes that by bringing "small vines" into balance, you will get the best fruit and produce the best wines. And he's not wrong!

He and Kathryn have worked hard to consistently grow grapes and produce inspiring wines of authenticity. I invite you to drink in this very educational episode with the dedicated Paul Sloan.

https://open.spotify.com/episode/7FGsr38ZPeTRTio0cwOX7N

Former Burgundian winemaker, Alex Gambal, has written a book about his 26-year adventure as an American breaking into th...
11/03/2023

Former Burgundian winemaker, Alex Gambal, has written a book about his 26-year adventure as an American breaking into the ultra-exclusive French wine region. “Climbing the Vines in Burgundy” is a fascinating memoir of how an Ex-pat from Washington, DC was able to not just break into the insular world of Burgundy, but excel in creating a renown boutique enterprise; Domaine Alex Gambal, making some of the wines in the region.
Today, he spends his time between Idaho and Wyoming in the Teton mountains, where he is a ski host at the Jackson Hole Mountain Resort, an avid hiker and a grandfather. He is as passionate about wine as he is about community development. He is also the benefactor and chairman of the Diana “Dee” Williams Freestyle Fund, a charitable foundation to benefit the development and advancement of promising mogul skiers to the Olympic and World Cup level.
I invite you to drink in this informative episode with the energetic Alex Gambal. https://open.spotify.com/episode/0eeLZ1OD9IHoGlq7jUYeJd

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