Nunno Wine Sales, Storage & Services

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Nunno Wine Sales, Storage & Services Nunno Wine Storage & Services Nunno Wine Storage & Services provides all your wine service needs in one location.

We provide wine storage, fulfillment, delivery, and even marketing.

Destemmed vs. Whole Cluster: What’s the difference on the crush pad? 🍇✂️When red grapes arrive at Nunno W**e Services, o...
09/30/2026

Destemmed vs. Whole Cluster: What’s the difference on the crush pad? 🍇✂️

When red grapes arrive at Nunno W**e Services, our custom crush clients decide how the fruit enters the fermenter. The two main paths shape the w**e's profile in very different ways:

Destemmed (100% Berries): Grapes run through our destemmer to strip away all green stems before fermentation. This delivers pure fruit expression, lush texture, smooth tannins, and rounded mouthfeel without herbal bitterness.

Whole Cluster (Stem-On): Entire intact grape bunches go straight into the tank. The stems add aromatic complexity (think white pepper, black tea, and herbal spice), lift freshness, and provide unique structural tannins.

Many of our clients even blend techniques—using 20–30% whole cluster under destemmed fruit for subtle complexity. Whatever your style, our team executes your exact intake protocol!

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Why every w**e brand needs a great white w**e in its program: 🥂⚡Quick Revenue: From harvest to bottle in just a few mont...
09/30/2026

Why every w**e brand needs a great white w**e in its program: 🥂⚡

Quick Revenue: From harvest to bottle in just a few months!
Crowd Pleaser: Captures lighter-palette consumers and summer sales.
Portfolio Balance: Complements your red w**e program with fresh, food-friendly options.

Need to launch a white program but missing the fruit? We can help by pressing or sourcing quality bulk w**e to fit your exact style and budget needs!

Ready to expand your portfolio for the 2026 vintage? Let’s talk at Nunno W**e Services!

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09/22/2026

How big is your red? 🍷
Not every red w**e needs to fill the room. Some are light on their feet, some have a little more heft, and others show up like they own the place.

LIGHT: Pinot Noir, Gamay
Fresh, delicate and easygoing. Great with roast chicken, mushrooms and other lighter dishes.

MEDIUM: Merlot, Sangiovese
More fruit and structure, but still plenty of freshness. A reliable match for pasta, pizza, grilled vegetables and more.

FULL: Cabernet Sauvignon, Syrah/Shiraz
More weight, tannin and alcohol create a bigger, more powerful feel. Bring on the steak, braised short ribs and aged cheese.

One important detail: “full-bodied” doesn’t mean “more flavor.” Body is about how a w**e feels in your mouth, and alcohol, tannin, acidity, fruit concentration and texture all play a role.

Learn to spot the difference and you’ll have a much better idea of what’s in the bottle before you even take a sip.

🎯 Learn more at W**eFolly.com

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It looks cool, but dry ice is serious w**emaking science! 🧊🍇We use dry ice at Nunno W**e Services to rapidly cool incomi...
09/22/2026

It looks cool, but dry ice is serious w**emaking science! 🧊🍇

We use dry ice at Nunno W**e Services to rapidly cool incoming fruit and blanket grapes with CO2 gas. This blocks out oxygen, prevents wild microbial growth, and allows for perfect cold-soaking to pull deep color and aromatics from the skins.
Pristine fruit protection from the vineyard to the tank! 🍷✨

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Yeast is where the real chemistry happens! 🧪🍇Beyond converting sugar into alcohol, yeast creates the essential aroma com...
09/08/2026

Yeast is where the real chemistry happens! 🧪🍇

Beyond converting sugar into alcohol, yeast creates the essential aroma compounds, esters, and textures that give w**e its distinct personality.

At Nunno W**e Services, we love supporting all w**emaking styles—whether our custom crush clients prefer spontaneous native fermentations for wild complexity or selected commercial strains for precision control. Both keep the cellar exciting! 🥂

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Chillable reds are having a major moment right now—and stainless steel is the secret weapon behind them! 🍷🧊By skipping o...
09/02/2026

Chillable reds are having a major moment right now—and stainless steel is the secret weapon behind them! 🍷🧊

By skipping oak and fermenting red fruit in stainless steel, you lock in vibrant primary fruit (bright cherry, wild berry), snappy acidity, and smooth, soft tannins. Served with a slight chill, these w**es are juicy, refreshing, and incredibly food-friendly.

Why add one to your program?
Market Shift: Consumer demand for lighter, fresh, drink-now reds is surging.
Pure Vineyard Expression: Stainless steel lets your fruit quality and terroir take center stage without heavy wood influence.
Fast Turnaround: These vibrant reds are ready for market sooner, offering great cash-flow strategy for your brand.

Thinking about expanding your portfolio this harvest? It’s the perfect time to craft a custom chillable red with Nunno W**e Services!

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08/31/2026

What is Brix, and why are we checking it during harvest? 🍇📉

Brix (°Bx) is the official scale used to measure sugar concentration in grape juice (1° Brix = 1 gram of sugar per 100 grams of juice).

Predicting Alcohol (ABV): Sugar is what yeast converts into alcohol. Measuring Brix lets us calculate expected alcohol levels (e.g., 24° Brix roughly yields a 14% ABV w**e).

Fermentation Health: Once in the tank, we track the Brix drop daily. A steady decline means healthy yeast; a stall tells us to step in immediately.

At Nunno W**e Services, precise Brix tracking gives our custom crush clients complete control over their w**e's final style, body, and balance!

🍷✨
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08/27/2026

Fresh fruit hitting the pad is always a favorite moment of the season! As grapes arrive from the vineyard, our team at Nunno W**e Services immediately gets to work inspecting. We check for Brix, pH, acid levels, and overall cluster health to ensure our custom crush clients get the absolute best start to their fermentations.

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08/25/2026

Harvest 2026 is off to a running start at Nunno W**e Services. With our custom crush whites pressed and our rosé program underway, we are excited to usher in another exceptional vintage. Cheers to the harvest season ahead!

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Results are in for the 2026 Central Coast W**e Competition! Check out the Winners. Link in bio. Grand tasting at the Fai...
07/07/2026

Results are in for the 2026 Central Coast W**e Competition! Check out the Winners. Link in bio. Grand tasting at the Fair is July 17th.

Address

3502 Dry Creek Road
Paso Robles, CA
93446

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+18052386801

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