Willow Creek Wine Co.

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Willow Creek Wine Co. A boutique winery on the westside of Paso Robles producing Chenin Blanc, Syrah, and Rhone Blends. Willow Creek Wine Co.

is a boutique winery on the westside of Paso Robles, owned and operated by Natalie and Brian Brown. It focuses on old-vine Chenin Blanc, estate Syrah, and Rhone-style blends.

Digging out one of our favorite w**es - Whole Cluster Grenache!This baby is a labor of love. We load the clusters into t...
10/10/2026

Digging out one of our favorite w**es - Whole Cluster Grenache!

This baby is a labor of love. We load the clusters into the tank by hand. And they are way harder to dig out than destemmed berries. But we always love the results so we keep making it happen.

Harvest mornings ☀️
09/18/2026

Harvest mornings ☀️

09/02/2026

Update on all things white w**e Willow Creek W**e Co.

Our red fruit still has weeks to go but our whites are almost all into the cellar…and it’s not even Labor Day!

This is a very early year, especially for the early varieties and early sites. Yields seem to be a bit low, which is no surprise given the Spring frost we had. But flavors are great and quality is high.


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08/13/2026

Harvest starts today!!

Shell Creek Chenin Blanc for our second vintage of sparkling w**e. ✨

The kids approve.

Avenales Ranch



Verasion in the vineyard!1) Petite Sirah2) Syrah3) Tempranillo4) GrenacheMost years I make a post about veraison right w...
07/29/2026

Verasion in the vineyard!

1) Petite Sirah
2) Syrah
3) Tempranillo
4) Grenache

Most years I make a post about veraison right when I begin to see it in the vineyard. It has been one of my best indicators for our harvest timing, and this year it seems to be running about two weeks ahead of normal. With great ripening weather ahead, I’m looking forward to the next several weeks of progress!

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06/01/2026

We are excited to dedicate more of our estate vineyard to Chenin Blanc.

We took cuttings from our existing Chenin vines right after pruning in the winter, and held them in a cold refrigerator for over three months.

We pulled them out late last week, when the grafter told us he could be here this weekend to graft our vines.

The cuttings look super heathy. Now that the grafting is finished, we must be patient and wait to see new shoot growth come out of these buds. If all goes well, we will have a nice crop of Chenin in 2027.




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05/21/2026

Sound ON for the “quiet, relaxing sounds of the countryside.”

Some folks spotted these magpies from the tasting room recently and asked what they were. I proceeded on a long rant about MAGPIES and how closely they live with us.

We have a LOT of bird species living around us, but magpies have learned our curious human habits and integrated with them more than any other bird.

I don’t know how long they live for, but I assume that after ten years on the farm, we have lived with a couple generations of these intelligent creatures.

They know what time we feed the dogs, and come down to our house to eat the crumbs. They know the difference between us and the dogs. They have funerals for their dead. If one of our dogs was the culprit, they will squawk at her for several days.

Currently, I think they are having some territory arguments with the local crows. They spend more time in our backyard than they used to, despite our dog’s presence. I think they are all getting used to co-existing with each other.

They are still quite wary of us, and will fly away if we get too close. But we spend so much time around them that I think of them like my next door neighbors.

If I could only train them to chase off the starlings, the relationship would truly be symbiotic.


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05/13/2026

It’s a snakey year!



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04/24/2026

Frost is by far the most challenging environmental factor we experience on the farm.

Each year in the spring, our vines push out new growth around mid-March. But we hang out in “frost season” until early May.

It is not uncommon for parts of our vineyard to experience frost events during this period.

Sometimes they are mild and have little effect on the fruit’s quality and quantity. Sometimes they are widespread and have a significant impact on the clusters and the young shoot’s growth pattern for the season.

We have a few weeks of frost season left, but a few nights ago we experienced a light frost event that will invariably impact the lower section of our Chenin Blanc block.


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Join me in Southern California this month!-Wednesday, April 8th at La Costa W**e Co in Carlsbad-Sunday, April 19th at De...
04/03/2026

Join me in Southern California this month!

-Wednesday, April 8th at La Costa W**e Co in Carlsbad
-Sunday, April 19th at Deluxe 1919 in Pasadena

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Address

4070 Vineyard Drive
Paso Robles, CA
93446

Opening Hours

Monday 10am - 4pm
Tuesday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 4pm
Sunday 11am - 4pm

Telephone

+18058359446

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