Pen & Cob Farm

Pen & Cob Farm Pen & Cob uses ingredients farmed + foraged in Downeast Maine.

Like this pristine and bold place we call home, we never compromise our high standards - insisting on quality ingredients and producing our goods here on our farm. Pen & Cob uses ingredients farmed + foraged in Downeast Maine to create timeless staples as well as unique, globally inspired goods for your home, body, and pantry. Like this pristine and bold place we call home, we never compromise our

high standards - insisting on quality ingredients that have been grown naturally and sustainably; producing our goods here on our farm, by our small team of family and neighbors; and, supporting our local farms by buying local and seasonal.

05/11/2026

Learning of the bald eagle’s near extinction as a kid turned them into almost mythical creatures for me. Seeing one felt like I was the luckiest kid in the world. There are nesting spots in the neighborhood and they are a common sight - but I still get the same level of excitement.

Need a quick gift to wow your favorite foodie? Visit our website to find a local Pen & Cob stockist. — No dots in your n...
05/07/2026

Need a quick gift to wow your favorite foodie? Visit our website to find a local Pen & Cob stockist. — No dots in your neighborhood? Tag your favorite local gift, liquor, or food store.

https://www.penandcobfarm.com/pages/find-us

20 years ago, we purchased our first home together in Germantown, Philadelphia and invited our parents and siblings over...
04/30/2026

20 years ago, we purchased our first home together in Germantown, Philadelphia and invited our parents and siblings over for dinner to celebrate. When they arrived, we announced the good news -

We were getting married!
That day!
And our fathers were performing the ceremony!
(We had ordained them online without their knowledge. Hopefully that doesn’t nullify our wedding - shush!)

We went upstairs to change. My sister picked flowers from our yard. We were married in our small living room and it has been one amazing journey ever since.

3 houses in 3 states, 3 businesses, 3 kids (I’m seeing a pattern).

20 years of dreams, support, love, and commitment has taken us places we never would have expected - home renovation tv episode; news segment in Germany; awards; free trip to Thailand; and jobs from driving a taxi, to mixing with celebrities, and to supporting byproduct synergy.

The good days dwarf the bad.

I can’t imagine where the next 20 years will take us, but I’m excited to find out. Thank you for always believing in us.

- with much admiration, from the Pen to the Cob

04/24/2026

Seasonal gifts inspired by place and time. Choose from your favorite Pen & Cob gifts along with a curated selection from Maine makers.

🪻Seasonal and year-round gifting options
🗓️ Choose your delivery date, up to a year in advance
❤️ Include a personal digital note or video
🎁 Gift wrapping and personal notecards available

Thank you to Down East magazine for shining a spotlight on our Spruce Syrup! 🌲
04/14/2026

Thank you to Down East magazine for shining a spotlight on our Spruce Syrup! 🌲

A few years ago, I stumbled into the world of Italian mostardas. Made with mustard seed oil, it is typically served with...
04/05/2026

A few years ago, I stumbled into the world of Italian mostardas. Made with mustard seed oil, it is typically served with meat (although we think it is great with cheese). It offers an awesome pairing of sweet fruit and horseradish-like heat.

Like jam, mostarda was created to preserve fruit for the winter. So different parts of Italy create different mostardas, using whatever fruits are locally abundant - and what is more abundant in Downeast Maine than wild blueberries?

This idea has been rolling around in my head and even made it onto several uncompleted to-do lists. Thankful for slower winter days and for the world’s greatest employee/kitchen fairy, Lauren, for helping to bring an idea to life.

LOCAL FOLKS - We are growing the farm stand to include more fun foods with a focus on Maine & New England made, expandin...
03/31/2026

LOCAL FOLKS - We are growing the farm stand to include more fun foods with a focus on Maine & New England made, expanding our specialty ice cream offerings, and of course, all of the yummies we traditionally bring to farmers markets. Please LIKE & FOLLOW our new farm stand page for news about when to find your favorite chewy chocolate walnut cookies or we’ve gotten a shipment of local cheese!

Cash, check, and Venmo accepted. Hours are typically 9am-7pm, but off hour visits for an emergency pint of ice cream is a-okay.

LOCAL FRIENDS - We are growing the farm stand to include more fun foods with a focus on Maine & New England made, expanding our specialty ice cream offerings, and of course, all of the yummies we traditionally bring to farmers markets. Please LIKE & FOLLOW our new farm stand page for news about when to find your favorite chewy chocolate walnut cookies or when we’ve gotten a shipment of local cheese!

Cash, check, and Venmo accepted. Hours are typically 9am-7pm, but off hour visits for an emergency pint of ice cream is a-okay.

03/30/2026
03/30/2026

Meet Brock, our future herd bull from our friends at . My first bottle baby calf and he will try to eat your clothes if you get too close. People = Food.

At markets last year, we featured this direct quote from an happy customer. A new year necessitates a new quote! Tell us...
02/19/2026

At markets last year, we featured this direct quote from an happy customer. A new year necessitates a new quote! Tell us what you think 📢

Address

253 Leighton Point Road
Pembroke, ME
04666

Telephone

+12075732289

Website

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