Sullivan & Sons Farm

11/05/2024

🇺🇸 Sonoma County Friends - If you or someone you know needs assistance I’m available to pick up, drive, and wait in line with you at your polling location. It would be my pleasure to help you. Election Day 🇺🇸 is one of my favorite days and I don’t take this freedom for granted. I’m here to help, just let me know 📞(707) 772-9171.

11/01/2024

💥 10 years 💥 2014 Sullivan Family Adoption photo with our Judge who made us forever official. The Giants went on to win big 🏆 for all of us ⚾️

10/16/2024

Friends and Family, I invite you to click below to tour my one-of-a-kind Sea Ranch offering. >>>>>> Prepare to fall in love all over again.

A rare and coveted Sea Ranch offering is presented for the first time since construction in 2000. 42200 Deer Trail is a stunning single-level contemporary home surrounded by 1.5 acres of green forested meadows. Two legal parcels at the northern point of Sea Ranch command half of the Deer Trail cul-d...

09/21/2024

Last day for Isaac departing as Sports Reporter at Petaluma Argus Courier. Returning tomorrow for his Sophomore year and big promotion to the Sports Desk Editor for The Stanford Daily. Isaac confirmed his major in Political Science & International Relations. He thinks law school will be next. Thanks for all of your kind notes, emails, and comments regarding his local summer news reporting. You may follow Isaac on LinkedIn or Isaac Sullivan or on Instagram ❤️

12/12/2023

Sullivan & Sons olive oil available this Saturday, December 16, from 11 am to 1pm at 10688 Minnesota Avenue, Penngrove.

We will be selling 200 ml bottles for $25 each.

05/24/2022

My little lamb Oreo is feeling under the weather, and Lulu, our sheepdog, is helping to keep him company while we wait for the vet to arrive.

05/15/2022

An experiment with keeping sheep in a small vineyard in the Alexander Valley during the growing season had astonishing results. "It was a big surprise. We had a 98.6 percent reduction in irrigation use, and yield was way up."

A California site takes the next step in regenerative viticulture, demonstrating the value of animals in the vines, even during the growing season.