Chef Reid Noe Inc

09/08/2024

06/26/2023

"Gastronomy Domini."

12/07/2022

Vegan Sushi.

09/14/2022

Mikkusu yasai ramen in a miso curry sauce with yum-yum salad.

07/20/2022

07/13/2022

Enticing your ocular senses...

06/05/2022

Doing the chili cook-off... at Edtoberfest! If you're in P-town stop on by the Field House and get your chili on!!!

01/30/2022

Celery, spinach and artichoke hummus topped with roasted red and green bell peppers and pepper jack cheese...

01/12/2022

First Official "Sandwich of the Week" @ Creamy Crab Rangoon Grilled Cheese and a cup of Roasted Red Pepper Gouda Bisque! Texas toast layered with beer cheese, Crab Rangoon mix and poblano cheese and a sweet chili mayonnaise then garnished with wonton strips.

Our SOTW: Creamy Crab Rangoon Grilled Cheese and a cup of Roasted Red Pepper Gouda Bisque! Texas toast layered with beer cheese, crab Rangoon mix and poblano cheese and a sweet chili mayonnaise then garnished with wonton strips. You won't want to miss this one!

01/07/2022

From our kitchen to your table!