08/04/2026
Behind the scenes… one of our most top priorities… making sure that our operators have plenty of ice is one of our most important things, when we are not a full production, we are going to a panic. It’s a domino effect for everyone. As we all know the Texas heat sometimes it’s unbearable as our customers approach our food trucks. There’s nothing more than having an ice cold water or their beverage of choice. This is why it’s one of the most important things in our industry.. that’s what 60,000 pounds of ice looks like at 3:30 in the morning as we monitor it daily. When I send out a shout out to Luis and Manuel, constantly being aware of the importance. Thank you for our team.