Golden Palm Foods

10/14/2026

10/08/2026

We could tell you how good Ebesse is, but we’d rather let the reactions speak for themselves.

Swipe to see what people think of our signature Togolese chili paste.

10/06/2026

Building a CPG food brand means doing a little bit of everything. Making, packing, selling, creating, planning and figuring it out as we go.

10/01/2026

Our October market schedule is here!

Find us at your favorite farmers markets around the Valley, and catch us at the PanAfrican Food Festival on October 10. We’d love to see you, share a sample, and help you find something delicious for your kitchen.

Swipe for all the dates and locations. See you out there!

09/29/2026

For many of us, coconut oil means something white, mild and neutral. But that’s only one version of it.

Meet Ene Mi (eh-NAY-mee), our West African Coconut Oil, made in Togo and left unrefined, with its golden color, coconut aroma and distinct flavor intact.

09/24/2026

There’s no blueprint for building something from scratch.

This summer in Togo taught me a lot about what it takes to build our Bambara bean supply chain from the ground up. Here are a few lessons from the field. 🇹🇬

09/22/2026

Sweet, fruity, and fiery 🌶️ Scotch bonnet peppers are a key ingredient in our Ebesse Chili Paste and a flavor close to home.

09/17/2026

We’re growing our team!

Golden Palm Foods is looking for a friendly, reliable, and outgoing Farmers Market Sales Associate to help us bring the flavors of West Africa to more people across the Phoenix area.

If you love connecting with people, enjoy food, and would be excited to represent a growing food brand, we’d love to hear from you!

Interested? Email us at [email protected].

Know someone who might be a great fit? Tag them or send this post their way!

09/16/2026

A little tour of our corner of the internet

Everything Golden Palm Foods, all in one place. Come take a look around and maybe add a little something to your cart while you’re there. 😉

Happy shopping! Link in bio.