Woodland Farm NC

06/19/2026

Rain!

It won’t break the drought, but it offers relief to the pastures, livestock, row crops, and mental health of those that tend them.

Now put your phone down, and go play in a puddle.

06/15/2026

Duck eggs may be a little scarce this week.

The offending (and likely offended) snake was safely and gently relocated after receiving a stern talking to.

I love Eastern Rat Snakes (Pantherophis obsoletus). Just not when they steal eggs. Or when disguise themselves as the hose I’m reaching for.

06/15/2026

Woodland Farm will be sampling lamb chops this week! Celebrate Jenteenth, the first day of Summer, and Father’s Day this weekend with locally raised lamb!  Lamb chops are a delectable and afforadable way to make your meal the highlight of a holiday weekend. And to be honest, they taste great on weeknights too!

We have ground, kebab, leg steaks, and more in the lamb freezer ready for your table.

Thanks to our amazing customers, the pork freezers are nearly empty. We’ll be fully restocked with your favorite pork cuts, bacon, sausages, and smoked products shortly. Hang in there, you know the wait is worth it.

Stop by early and pick up your duck eggs, as they sell out quickly.

Pre-order before Tuesday at 10am for same day market pick up. Email [email protected] to reserve yours!

Where we’ll be this week:

Fearrington Farmers Market
Tuesday, June 16th
4pm to 6pm

Briar Chapel Farmers Marke
Friday, June 19th
4pm to 6pm

06/08/2026

Woodland Farm will be sampling lamb shank this week. As the temperatures heat up, it’s time to cook a simple, tasty, and low mess meal - Crockpot Curried Lamb Shank. Whether you’re cooking for one or a crowd, lamb shanks offer a healthy, budget-friendly, great taste.  Try this new Woodland Farm original recipe, full of flavor with easy to find ingredients, to showcase this delcious cut.  The lamb freezer has all your favorite cuts, ready for your everyday table.

Thanks to our great customers the pork freezer is almost empty! We do have some chops, sausages and smoked bones left. Come find a new favorite! We’ll be restocking all of our great pork cuts, sausages, bacon, and smoked bones in a couple of weeks. 

We’ll have duck eggs as well. Stop by early as they sell out quickly.

Pre-order before 10am for same day market pick up. Email [email protected] to reserve yours!

06/05/2026

You’re right. It’s not fair to call them sausages.

There’s Christmas ham, pork chops, and bacon in there too.

06/01/2026

Tuesday is National Leave Work Early Day! Need a side dish for your celebration? Try making Smoked Pork Neck Potato Salad or some Best Evah Baked Beans using our smoked pork neck, ham hocks and origianl recipes.  These delicious (and low effort) sides taste great and are budget friendly. 

Lamb cuts abound in the lamb freezer — all your favorites, shank, bone-in and boneless leg, ground, chops, and kebab! Perfect for celebrating this holiday or just every-day eating.

Pre-order before 10am for same day market pick up.

Email [email protected] to reserve yours!

Where we’ll be this week:

Fearrington Farmers Market
Tuesday, June 2nd
4pm to 6pm

Briar Chapel Farmers Market
Friday, June 5th
4pm to 6pm

05/31/2026

Wallows help the pigs stay cool in warm weather. They also encourage natural rooting behavior.

The bacon seedlings eat the roots & bugs they turn up. Yum?

05/29/2026

Curious cow creeps,
Pauses,
Politely prods pigs.

Join Half-Pint in welcoming the most recent group of bacon seedlings!

05/27/2026

05/25/2026

Woodland Farm will be sampling smoked Polish sausage this week. Celebrate the unofficial start of summer by grilling up a package of our delicious smoked Polish sausage! Flavorful, fast, and fabulous to cook these sausages are perfect on your plate. Need the ideal summer side? Grab a pound of our smoked pork neck bones and cook up a batch of Best Evah Baked Beans. 

Our lamb freezers are full of kebab, ground, shanks, and chops. Once that grill is warmed up for the season pop on a leg of lamb roast - both bone-in and boneless are available.

Pre-order for market pick up. Email [email protected] to reserve yours!

Where we’ll be this week

Fearrington Farmers Market
Tuesday, May 26th
4pm to 6pm

Briar Chapel Farmers Market
Friday, May 29th
4pm to 6pm

Holly Springs Farmers Market
Saturday, May 30th
8am to Noon