Joe's Garlic

Joe's Garlic Joe's Garlic offers homegrown garlic with a kick. Fresh garlic scapes available in mid-June and 7 varieties of garlic bulbs ready in August.

Also selling black garlic and maple syrup (traditional and bourbon-infused). Joe's Garlic is grown in Rensselaer County in upstate New York. I grow 7 varieties of hard neck garlic. My garlic is grown in rich soil that has been fertilized with horse manure for 20+ years. No pesticides are used. I started growing garlic because I love cooking. I wanted to grow my own garlic so that I would have diff

erent varieties on hand for every type of recipe. Since I started growing garlic in 2012 I have shared it with friends and family. Now that I have expanded my growing space I am beginning to sell my garlic.

The garlic is ready and it's selling fast! Skip the lines at the Bennington Garlic Fest and come get your award-winning ...
09/03/2026

The garlic is ready and it's selling fast! Skip the lines at the Bennington Garlic Fest and come get your award-winning garlic, great for cooking or planting. I’ve got German White, German Red, Music, Georgian Fire, Chesnok Red, and Brown Rose varieties for sale this year. Spanish Roja is SOLD OUT.

1/4 pound bags available in the self-serve stand. Located less than 1/2 a mile from Route 7 in Pittstown at 351 Phillips Road, Valley Falls, NY 12185.

You'll also find pints and quarts of maple syrup from my own trees, and an assortment of fresh veggies.

Looking for larger quantities of garlic? DM me!

Want to try black garlic? DM me to get on the waiting list.

Garlic’s ready! You don’t have to wait for a festival to get yours. Come get your award-winning garlic, great for cookin...
08/21/2026

Garlic’s ready! You don’t have to wait for a festival to get yours. Come get your award-winning garlic, great for cooking or planting. I’ve got German White, German Red, Music, Chesnok Red, Spanish Roja, Georgian Fire, and Brown Rose varieties for sale this year.

1/4 pound bags available in the self-serve stand. Located less than 1/2 a mile from Route 7 in Pittstown at 351 Phillips Road, Valley Falls, NY 12185.

You can also get maple syrup and veggies at the stand!

DM me for larger quantities or to get on the waiting list for black garlic. Black garlic is regular garlic that is aged for weeks under controlled low heat (around 140–170°F) and high humidity. This slow process causes a Maillard reaction, turning the cloves jet-black and giving them a sweet, savory, and tangy flavor like balsamic vinegar, molasses, and tamarind.

Check out the color on this Chesnok Red! It’s a hardneck purple-stripe garlic variety originally collected in 1985 from ...
08/20/2026

Check out the color on this Chesnok Red!

It’s a hardneck purple-stripe garlic variety originally collected in 1985 from the village of Shvelisi in the Republic of Georgia.

Celebrated as one of the best-tasting and sweetest roasting garlics in the world, it frequently wins gourmet taste tests.

Mild and slightly spicy when raw, it transforms when cooked into a rich, smooth, and sweet flavor with a warm, lingering, and buttery finish.

Widely acclaimed as a premier baking and roasting garlic because it retains its depth and doesn't turn bitter.

Excellent roasted whole and spread on crusty bread, minced into salad dressings and tzatziki, or tossed into warm pasta, stir-fries, and soups.

Available in 1/4 pound quantities at the self serve stand or send me a message to place a larger order.

Info about this year's garlic varieties. Seven kinds - Spanish Roja, German Red, German White, Music, Georgian Fire, Che...
08/17/2026

Info about this year's garlic varieties. Seven kinds - Spanish Roja, German Red, German White, Music, Georgian Fire, Chesnok Red, and Brown Rose.

I will also be selling black garlic for the second year. Contact me to place your order. It takes about two weeks so get your spot in line now!

Hey everyone, the garlic is cured and ready to go!  The garlic stand is open for business.  Reach out if you’d like to p...
08/16/2026

Hey everyone, the garlic is cured and ready to go! The garlic stand is open for business. Reach out if you’d like to place an order

The garlic is curing and came out great this year and will be ready to go in a week or two (weather permitting).  Let me...
08/02/2026

The garlic is curing and came out great this year and will be ready to go in a week or two (weather permitting). Let me know if you want to pre-order and I’ll reserve your order .

06/21/2026

Hey everyone,

Happy Father’s Day! I haven’t posted in a while but I wanted to say that the garlic is looking great this year and will be harvesting it in a few weeks. The garlic scapes have just been cut. I still have garlic scapes for sale if you’re looking to make garlic scape pesto or anything else to your hearts desire.

Address

Pittstown, NY

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