Second Mouse Cheese

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Second Mouse Cheese Fine Foods Shop in Pleasantville, NY
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Join the ever knowledgeable Kyra James this coming Saturday 10/17 in our cozy Mouse House for Cheese 208, along with our...
10/12/2026

Join the ever knowledgeable Kyra James this coming Saturday 10/17 in our cozy Mouse House for Cheese 208, along with our friend ( & licensed booze expert) Quinn!

We’ll pair Whiskies from Scotland, Israel, Japan, and, yes, even the United States - with expertly curated cheeses. Peaty, Smokey, Sea Salty, even Plummy - we’re gonna taste it all. Then we’ll compare, contrast, muse and ponder why these two fermented products are so magnificent! 🧀 🥃

Due to our small space, seats are limited to 20.

🎟️ Get your seats at secondmousecheese.com (click on Classes & Events for the full lineup and to purchase tickets)

Cute homewares make serving cheese even more fun (and brighten up a gloomy day). Another rainy Sunday calls for a trip t...
10/11/2026

Cute homewares make serving cheese even more fun (and brighten up a gloomy day). Another rainy Sunday calls for a trip to Second Mouse, where we aim to always put a smile on your face 😃 open 11:00-5:00!

357 Manville Road • 914-579-2909 •
secondmousecheese.com

Monger Micah will also be at the Pelham Market today with fresh cuts of your favorite local and regional cheeses from 9:30-1:00 - a little rain won’t stop us! ☔️

‘Tis the season 🎃 Halloween Challerhocker is in the house!
10/09/2026

‘Tis the season 🎃 Halloween Challerhocker is in the house!

10/08/2026

Curious about cheese? Fall is the perfect time to grab a friend or two and come together for a night of great cheese, great company, and greater knowledge, led by fabulous food educator Kyra James, Certified Cheese Professional.

Check out the details of our full lineup and purchase tickets at https://www.secondmousecheese.com/mouse-university-schedule (link in our bio 🔗)

Coming up:
🗓️ October 17 • Cheese 208: Cheese & Wh**ky 🥃

🗓️ October 24 • Cheese 101: The FUN-damentals

🗓️ October 30: Cheese 303: Funky Cheese 👃 Deep Dive (New!) Unusual rinds, distinctive aromas, unexpected textures, and bold flavors await!

🗓️ November 13: Cheese 304: Nutty Cheese 🌰 (New!) In this interactive tasting, we’ll take a deep dive into the cheesemaking processes, aging and techniques that bring out the delicious nuttiness in cheeses.

Happy Hump Day! We’re open Wednesday 10-6 and we hope to make your day as “grate” as we can 🥰 visit us for lunch or   to...
10/07/2026

Happy Hump Day! We’re open Wednesday 10-6 and we hope to make your day as “grate” as we can 🥰 visit us for lunch or to fresh cuts of your favorite cheeses. Our friendly mongers are at the ready to share their top picks and pairing suggestions - stop in and share a smile with us!

Buffelkaas! (Buffalo milk Gouda) We don’t have this beaut’ in the case often, friends - stop in Wednesday through Sunday...
10/06/2026

Buffelkaas! (Buffalo milk Gouda) We don’t have this beaut’ in the case often, friends - stop in Wednesday through Sunday while it lasts to get a fresh cut of this rich, artisan cheese made from 100% water buffalo milk, prized for its creamy texture and deep, savory flavor.

Would you try a gouda made from water buffalo milk?

Our table is set! Discover our unique homewares and accompaniments while sampling your next favorite cheeses & charcuter...
10/04/2026

Our table is set! Discover our unique homewares and accompaniments while sampling your next favorite cheeses & charcuterie. We’ve got pairing suggestions for days 🧀 🍷 🥖

📢 Last call for tomorrow’s class - we’ve only got a few spaces left so reserve yours at https://www.secondmousecheese.co...
10/02/2026

📢 Last call for tomorrow’s class - we’ve only got a few spaces left so reserve yours at https://www.secondmousecheese.com/mouse-university-schedule !

We’ll combine a decadent array of chocolates with each of the five major cheese categories for an in-depth exploration of why these wondrously nutritious yet decadent products work so well. From fermentation, to sweet-salty balance, to infusions and stiff drinks, this’ll be a night to remember. Join Certified Cheese Pro Kyra James at our cozy Second Mouse shop for a night of truly atypical gastronomical joy. Tickets include cheese, chocolate and all the appropriate booze too! 🍷

Needless to say, last weekend was a washout - so we’ve rescheduled Cheese 101 to October 24th! Get your tickets at secon...
10/01/2026

Needless to say, last weekend was a washout - so we’ve rescheduled Cheese 101 to October 24th! Get your tickets at secondmousecheese.com (click on Classes & Events)

And regarding this upcoming weekend: coming up on Saturday 10/3 is Cheese & Chocolate 🍫 a.k.a. CandyLand for Adults - a few seats are still available so get ‘em before they’re gone, Friends.

Sharing another beautiful board featuring small batch, artisan-made cheeses from the Second Mouse case, available The Ra...
09/29/2026

Sharing another beautiful board featuring small batch, artisan-made cheeses from the Second Mouse case, available The Raconteur Bar & Kitchen 🥰 fabulous on its own, or accompanying an expertly-mixed cocktail or mocktail!

Address

357 Manville Road
Pleasantville, NY
10570

Opening Hours

Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 9am - 6pm
Sunday 11am - 5pm

Telephone

+19145792909

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