Best Wine Purveyors

06/16/2026

Outer Boundaries Travel & Best Wine Purveyors
Invite you to

A River Runs Through It: Wine & Travel
Friday, June 26th, 7:00-8:00 pm

Join us to taste six wines, red and white, from each of three river valleys: The Rhine, Rhône and Garonne (Bordeaux), together with insider tips and luxury river cruise previews to all three destinations on AmaWaterways.

To reserve your seat call us at 1-914-579-2280 or email us.

06/16/2026

This Friday Night Tasting:
West Coast Wines
Friday, June 19th, 7:00-8:00 pm

Join Thierry to taste and discover six wines from the West Coast from Sauvignon Blanc, Viognier, Roussane, Pinot Noir, Cabernet Sauvignon and Syrah which all pair well with your favorite summer fare from grilled meats to fish, seafood, BBQ, and the variety of summer green salads and assorted composed salads.

The reservation fee is $10 per person, to be applied as a credit toward purchases made the night of the tasting only. If you must cancel, please avoid forfeiting your credit by cancelling your reservation at least 24 hours in advance. To reserve your seat call us at 1-914-579-2280 or email us.
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06/11/2026

Pick of the Week: Ken Forrester Old Vine Reserve Chenin Blanc
Stellenbosch, South Africa 2025
Regular: $20
This week: $16 (through Monday, June 15th)

Ken Forrester is one of South Africa's leading winemakers.He worked in restaurants and hotels for several years before acquiring the historic Zandberg vineyard in the heart of Stellenbosch. With most of the vineyard planted in Chenin Blanc, Ken set out to produce the best quality Chenin Blanc that could rival any white wine in the world. His philosophy has always been centered on the dining table, creating wines that compliment a wide variety of food styles and astute palates.

Situated on the slopes below the Helderberg Mountain, in the heart of South Africa's most famous wine region, Stellenbosch. The Ken Forrester vineyards are commonly referred to as the home of Chenin Blanc in South Africa. Grown sustainably with no herbicides or pesticides, vines are hand pruned, rows are hand tilled, grapes are harvested by hand and the results are marvelous.

This lovely, silky white wine is 100% Chenin Blanc with vivid acidity. Layered with flavors of yellow apple, pear, tropical and stone fruits and subtle honeyed notes. Nine months aging in French oak barrels produces a creamy texture making the wine a perfect pairing with seafood, poultry and pastas with cream sauces.

Pairs well with: lobster rolls, sushi, shrimp or fish tacos, seafood pasta, grilled chicken, spicy dishes like Thai green curry, Chicken Vindaloo, summer salads, avocado toast, pizza quattro formaggio.

06/03/2026

Save the Date: Early Summer Grand Tasting
Saturday, June 13th, 2:00-6:00 pm

Join us to taste from scores of red, white and rosé wines that pair well with summer fare. Discover your new favorites! Free of charge, bring a friend, grab a glass!

Novice or expert, we welcome you to explore our selection of quality wines. Free wine tasting all day

05/29/2026

Pick of the week:
Domaine Laroche 'Saint Martin' Chablis Burgundy, France 2023
Regular: $38
This week: $32

The Laroche family established Domaine Laroche in 1850. The property was first established as a monastery in the village of Chablis in 867 by the canons (monks) of Saint Martin de Tours. The first recorded mention of the property being a wine producer is in 1128.

This 100% Chardonnay wine is produced with grapes from a selection of the finest historic terroirs in the Chablis Village appellation. Within these terroirs the plots are meticulously differentiated by their exposure and soil type. Special care from vine to vinification to aging makes the Saint Martin Cuvée more than a Chablis Village. Chardonnay acquires salinity, purity and freshness when cultivated on the Kimmerdgian marl subsoil of Chablis. With crisp acidity, minerality and citrus notes this wine is perfect as an apéritif or with seafood or fish.

Pairs well with: grilled halibut, lobster rolls, sushi, shrimp scampi, tuna tartare, fish tacos, roast chicken with a cream sauce, seafood risotto, spinach and mushroom quiche, lighter fare such as your favorite green salad, Caprese salad, a salad with baked goat cheese roundels, Brie, Comté, Gruyère and goat cheese.

Pick yours up today!

05/28/2026

Our Next Friday Night Tasting:
Rosé Wines
Friday, June 5th, 7:00-8:00 pm

Join us to taste and discover six refreshing rosés to enjoy with your favorite fare from fish and seafood to pesto and pizza, composed salads, sandwiches, Provençal, Greek, Mexican, Thai, and Indian fare. Produced in various regions of the world using different grape varietals in light, medium, full-bodied, saignée, and sparkling styles. We will taste rosés that appeal to all palates.

The reservation fee is $10 per person, to be applied as a credit toward purchases made the night of the tasting only. If you must cancel, please avoid forfeiting your credit by cancelling your reservation at least 24 hours in advance. To reserve your seat call us at 1-914-579-2280 or email us.

Novice or expert, we welcome you to explore our selection of quality wines. Free wine tasting all day

05/19/2026

Bulli 'Cör' Vino Rosso Colli Piacentini
Emilio Romagna, Italy NV

Regular: $18
This week: $15

This non-vintage red wine is a blend of 60% Barbera, 30% Bonarda (aka Croatina) and 10% Uva Rara from different vintage years, all from organic vineyards in the hills around Piacenza in western Emilia-Romagna, made with no sulfur and no additives, by the Bulli family. The grapes are from vines ranging in age from ten to fifty years, planted in alkaline limestone soils and fermented with native yeasts. This light to medium-bodied blend of traditional Italian varietals delivers rustic minerality, bright acidity, savory, earthy herbal undertones matched by cranberry, black cherry and raspberry fruit flavors, qualities that make this wine very food-friendly. Serve slightly chilled.

Pairs well with: grilled meats, antipasti platter, cheeses such as Provolone Valdapana, Pecorino, Casciotta d'Urbino, Parmeggiano Reggiano, pastas with tomato based sauces such as Tagliatelle with ragù, spaghetti with porcini mushrooms, pizza with black olives, salads such as Caprese, Panzanella, antipasti, or Italian rice salad.

Pick yours up today!

05/05/2026

This Friday Night's Tasting: Wines for Grilling & Chilling
Friday, May 8th, 7:00-8:00 pm

Join us to discover six reds, whites and rosés to enjoy with the full range of summer fare from light or fuller bodied whites with plenty of aromatics to pair with grilled fish and seafood, to spicier reds to pair with grilled meats, and refreshing rosés that pair with nearly everything.

Can't make it this Friday? See below for the next tasting offered, Saturday 5/16 at 6:30pm with a member of the estate's team who is in New York this week from Tuscany.

The reservation fee is $10 per person, to be applied as a credit toward purchases made the night of the tasting only. If you must cancel, please avoid forfeiting your credit by cancelling your reservation at least 24 hours in advance. To reserve your seat call us at 1-914-579-2280 or email us.

04/29/2026

Saturday Night Tasting:
Wines from Tenuta Fanti, Montalcino, Tuscany
presented by Martina Girardi
Saturday, May 16th, 6:30-7:30 pm

Join Thierry and Martina Girardi from Tenuta Fanti for this tasting of six excellent red wines from Rosso, Super Tuscans, to Brunello di Montalcino and their single vineyard offerings.

The Tenuta Fanti estate has belonged to the Fanti family since the beginning of the eighteenth century. It extends across 741 acres in Tuscany of which 128 acres are specialized certified sustainable vineyards, 148 acres are olive orchards and the rest are crops and forest acreage. The family offer sustainably produced, high quality wines which express the unique terroir of Castelnuovo dell'Abate.

The reservation fee is $25 per person, to be applied as a credit toward purchases made that night only. If you must cancel, please avoid forfeiting your credit by cancelling your reservation at least 24 hours in advance. To promptly reserve your seat(s) please call us at 1-914-579-2280 or email us.

04/29/2026

Pick of the Week: Rustenberg Cabernet Sauvignon
Stellenbosch, South Africa 2023

Regular price: $23.00
This week (through Monday, May 4th): $19.00

This esteemed South African estate was founded in 1682 and is a place of beauty that makes splendid wines. Accorded South African National Historic Site status with its manor house, vineyard, winery, cattle farm, plus a nature preserve. Owned by the Barlow family since 1941, the estate has flourished in the years since apartheid ended.

This medium to full-bodied wine is 100% Cabernet Sauvignon and has a bouquet of lush, dark cherries and spiced plums with hints of dusty florals and notes of nutmeg. The palate offers succulent acidity with balanced tannins before offering fresh, juicy crème de Cassis and black cherry skin flavors. The finish lingers with a spicy edge.

Pairs well with: grilled meats, roast chicken, sesame tuna, beef or mushroom lasagna, pizza with sausage and mushrooms, burgers with aged Cheddar and caramelized onions, short rib ragù with rigatoni, baked mac and cheese with aged Gouda, roasted cauliflower steaks with Romesco sauce, charcuterie platter, aged cheeses such as Cheddar, Gouda, Comté, Manchego, and Pecorino.

Pick yours up today!