From Jillian's Kitchen

From Jillian's Kitchen My love of cooking and travel have found each other! Please join me for my journey of no-frills international home-cooking

Fresh caught ➝ sliced ➝ dressed ➝ devoured 🎣🍣Nothing hits like same-day tuna poke.Ocean to bowl, no shortcuts.
01/04/2026

Fresh caught ➝ sliced ➝ dressed ➝ devoured 🎣🍣
Nothing hits like same-day tuna poke.
Ocean to bowl, no shortcuts.

POV: you wanted takeout but made Peking-duck-inspired duck breast with homemade pancakes instead 😮‍💨✨
12/27/2025

POV: you wanted takeout but made Peking-duck-inspired duck breast with homemade pancakes instead 😮‍💨✨

12/26/2025

MERRY MEATMAS! 🥩🎄It’s Christmas. 🎅 I haven’t cooked in ages since having a baby and it was splendid to perfect this in our - that crust was 🤤

Still got it 😉

Weeknight vibes just leveled up! ✨ Tried my hand at NOBU’s famous miso black cod ripoff and paired it with sautéed baby ...
09/29/2025

Weeknight vibes just leveled up! ✨ Tried my hand at NOBU’s famous miso black cod ripoff and paired it with sautéed baby bok choy. The flavors are unreal! 🐟🥬 Who knew a simple dinner could feel this fancy?

🍔🔥 Smash burgers + crispy homemade fries = the ultimate American weekend vibe! 🇺🇸✨ Who’s ready to feast?
07/05/2025

🍔🔥 Smash burgers + crispy homemade fries = the ultimate American weekend vibe! 🇺🇸✨ Who’s ready to feast?

This slow cooker chowda is creamy, dreamy, and stupid easy 🧄🥦🥔Get your slow cooker out and bust it up to high:Cook 1lb...
06/04/2025

This slow cooker chowda is creamy, dreamy, and stupid easy 🧄🥦🥔

Get your slow cooker out and bust it up to high:

Cook 1lb bacon at 400 degrees for 20-25 min until crispy. Use the bacon grease for the fat in this recipe. Add to soup and leave bacon aside for garnish.

Slice:
4 celery stalks
1 onion
1 head of cauliflower
6 garlic cloves
6 red potatoes

Add:
8 cup chicken broth
1.5 cups heavy cream
1 bunch of fresh thyme or 3 tbs of dried thyme
3 tbs black pepper
1 tbs of salt
1 tbs of old bay
Bacon grease

Let simmer for 4-6 hours. Blend in blender. Serve immediately.

Pro tip: make homemade croutons by cutting up bread, coat with olive oil, sprinkle old bay, and bake at 400F for 6 minutes.

Garnish with bacon, chives, and croutons.

When the scallops hit that brown butter just right 🍽️Seared scallops + creamed spinach puree 💋
05/15/2025

When the scallops hit that brown butter just right 🍽️

Seared scallops + creamed spinach puree 💋

🔥🚨 WARNING: You won’t believe how easy & *delicious* this 15-Minute Fresh Pesto & Burrata Pasta is! 🤤✨Ready to transform...
04/27/2025

🔥🚨 WARNING: You won’t believe how easy & *delicious* this 15-Minute Fresh Pesto & Burrata Pasta is! 🤤✨

Ready to transform your dinner game in a flash? 🍝💥 Fresh, creamy, packed with flavor — all in just 15 minutes! ⏱️

Homemade Pesto (with no nuts)
2 cups fresh basil 🌿
2 cloves garlic
5-6 tbs parmigiana
1/2 cup olive oil ( )
Salt
Fresh cracked black pepper

Blend with for 1 min.

Cook your fav pasta to , stir in your pesto, add ripped up burrata and go to town on this perfectly velvety 🥰🥰

Fuel Your Spring Fever with Protein Power! 💪Spring into action with bowls that fuel your body and brighten your day! In ...
04/23/2025

Fuel Your Spring Fever with Protein Power! 💪

Spring into action with bowls that fuel your body and brighten your day!

In 15 minutes or less:

10 min quick farro from
Sliced cherry tomatoes, cucumbers, red onion
Crumbled feta
Pulled rotisserie chicken 🐔
Scoop of tzatziki dip
Greek seasoning

This pasta? 🍝 Carmelized. Cheesed Up. One Pot Certified Banger.Recipe below:Ingredients:1 stick butter2 packs of refrige...
04/22/2025

This pasta? 🍝 Carmelized. Cheesed Up. One Pot Certified Banger.

Recipe below:

Ingredients:
1 stick butter
2 packs of refrigerated tortellini
1 onion (sliced)
Handful of thyme
1/3 cup heavy cream
4 cups Beef broth
3 tbs Sherry
Salt
Pepper
Freshly grated parm

Heat a large sauté pan over medium heat. Add in 1 stick of butter, slice onion, handful of thyme. Cook until onions caramelize (est 15 min). Add in 4 cups of beef broth. Simmer for 20 min.

Add 1/3 of heavy cream. Stir in. Add in sherry. Season with salt and pepper. Simmer for 3 min.

Add tortellini to pan and cook for 8 min. Add half a cup of water if needed as the pasta will continue to thicken the sauce as it cooks.

Add a generous amount of grated parm or Gruyère.

Serve and slurp immediately 🫶🏻😀

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Pompano Beach, FL
33060

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