Bethel Boer Farm Stand

Bethel Boer Farm Stand Bethel Boer LLC
“The Dutch Farmer”
at Bethel, New Mexico

Coming soon — Celebration acorn squash.This is a gold-striped acorn hybrid from Rupp Seeds. The fruit is small, about 1½...
08/30/2026

Coming soon — Celebration acorn squash.

This is a gold-striped acorn hybrid from Rupp Seeds. The fruit is small, about 1½ pounds, with light yellow skin, orange sutures, and green striping.

It is grown as much for the table as it is for looks. They are so pretty and each one is unique.

The flesh is fine-grained, light yellow, and notably sweet with a mild nutty flavor. Roast it halved with butter and a little salt, bake it stuffed as an individual serving, or cube it for soups and side dishes. The skin is tender enough to eat once cooked.

We’ll bring them to market as they finish coloring up.

08/30/2026

The constant battle against weeds continues at Bethel Boer Farm! 🌱

Thank the Lord for our BCS two-wheel tractor and flail mower attachment. It makes quick work of even the thickest weeds and saves us countless hours of backbreaking labor.

Pake, however, was not nearly as thankful for the morning video. He made his opinion perfectly clear by sticking his tongue out at me! 😳😂

Just another Sunday morning on the farm—taming weeds, getting work done and enjoying a little laughter along the way.

It was insanely busy this morning at the Clovis Farmers Market 😁What a huge blessing. Thank you so much to everyone who ...
08/29/2026

It was insanely busy this morning at the Clovis Farmers Market 😁

What a huge blessing. Thank you so much to everyone who came out to the farmers market and supported us.

A special shout-out to Roberta Levi Cordova for dropping everything and helping me prep tomatoes. 🍅 💞

We’re so grateful! 🍉.

08/29/2026

The watermelons are loaded and ready to roll! 🍉

Tomorrow morning, we are headed to the Clovis Farmers Market with three varieties of freshly harvested watermelons: Georgia Rattlesnake, Crimson Sweet and a couple of our smaller Sugar Babies.

These melons have been soaking up the Eastern New Mexico sunshine, and now they are ready to make their way from our field to your table. Whether you prefer a big, old-fashioned seeded watermelon or a compact Sugar Baby that fits perfectly in the refrigerator, we will have something sweet waiting for you!

📍 Clovis Farmers Market
North Plains Mall parking lot
🗓️ Saturday, August 29
⏰ Opening bell rings at 8:00 a.m.—until sold out

Shoppers often begin lining up around 7:30, so come early for the best selection!

We accept cash, credit/debit cards, SNAP/EBT, Double Up Food Bucks, Senior Farmers Market Nutrition Program benefits and WIC Farmers Market benefits.

See you bright and early in Clovis! 🍉

08/29/2026

Not every watermelon makes it to the market—but very little goes entirely to waste on the farm.

This one became overripe and split open in the field, and now everyone is getting a little sugar! Its sweet juice provides bees and other insects with a quick source of energy and moisture, especially during these hot late-summer days.

As the melon continues to break down, beetles, flies and other tiny members of the farm ecosystem will take their share. What remains will eventually return organic matter and nutrients to the soil.

It may look like a ruined watermelon to us, but out here, it has simply become part of another life cycle. 🍉🐝

🍉🌻 The Veggie Boys have a message for you! “Go see our Pake & Madrè at the Clovis Farmers Market!” ❤️‼️We’ve made it t...
08/28/2026

🍉🌻 The Veggie Boys have a message for you! “Go see our Pake & Madrè at the Clovis Farmers Market!” ❤️‼️

We’ve made it to the final Clovis Farmers Market before we shift into the “BER” months and begin ushering in the fall and holiday season! 🍂🧡🍁🤎

📅 Saturday, August 29th
🔔 Opening bell: 8:00 AM
📍 North Plains Mall parking lot

Folks usually begin lining up around 7:30 AM, so we encourage you to shop early for the best selection!

We’ll be bringing a big assortment of fresh-from-the-farm goodness, including yellow squash, calabacitas, zucchini, assorted cucumbers, watermelon—including a few Sugar Babies that are finally ready! 🍉—and a handful of spaghetti squash.

🥚 Farm-Fresh Eggs — $5/dozen while supplies last! And fair warning…they tend to disappear quickly. 😬

We gladly accept cash, credit/debit, SNAP/EBT, Double Up Food Bucks, Senior Farmers’ Market Nutrition Program cards, and WIC Farmers’ Market Nutrition Program benefits.

Come see us bright and early Saturday morning—and don’t forget to shop all of the wonderful local growers and vendors while you’re there.

We are loaded and on the road, headed to the Artesia Senior Center with egg and veggie boxes for the Senior Nutrition Fa...
08/27/2026

We are loaded and on the road, headed to the Artesia Senior Center with egg and veggie boxes for the Senior Nutrition Farmers Market Program through the New Mexico Department of Health.

These boxes turned out beautifully! Each one includes farm-fresh eggs for protein, a generous assortment of fresh produce, dry pinto beans and fresh pecans—a wonderful variety of wholesome foods for local seniors.

We are thankful for the opportunity to help bring fresh, nutritious food from New Mexico farms to seniors across our region.

A quick reminder: Bethel Boer will not be at the Portales Farmers Market this afternoon. The market is still open, so please stop by and support the other local vendors!

08/27/2026

Chris started at 4 this morning packing egg and veggie boxes for the Senior Nutrition Farmers Market program through the New Mexico Department of Health.

These boxes turned out great - eggs for protein plus a good assorted of fresh produce, dry pinto beans and fresh pecans.

We are on the road now headed to the Artesia Senior Center.

Reminder ~ we will not be at the Portales Farmers Market this afternoon.

Look what was hiding under the leaves!Our first spaghetti squash of the season is ready. They are large, golden and beau...
08/26/2026

Look what was hiding under the leaves!

Our first spaghetti squash of the season is ready. They are large, golden and beautiful.

We only have a handful right now, so we’re bringing them to the Clovis Farmers Market Saturday morning.

If you’ve never tried one, this is the squash that turns into noodles. Roast it or microwave it, scrape it with a fork, and you get tender golden strands that taste mild and slightly sweet. Pile on marinara, pesto, garlic butter, or whatever you love — it soaks up flavor and still feels light.

Bonus: it’s gluten-free, full of fiber, and will sit happily on your counter for weeks.

$5 each. First come, first served ~ shop early! People begin to line up about 7:30 for the Saturday market in Clovis.

Address

2807 S Roosevelt Road 2
Portales, NM
88130

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