10/23/2026
🌿 We’re hiring a boochtender!
Rooted in all things fermentation, community, and plants, our space is all about shared energy and creating a welcoming place to gather. We’re hoping to find someone who resonates with that spirit and wants to be part of our small team. 🧡
What we’re looking for:
- 2+ years of experience in food & beverage
- Part-time availability on weekdays and weekends
- Passionate, organized, self-driven, and community-minded
- Availability to start training immediately, with a mid-November start date
- Flexibility to pick up additional shifts as needed
- Hours: ~20 hours/week
Think you might be a good fit? Send your resume to [email protected] 🌱
