Steury Orchards

Steury Orchards Apple and pear orchard emphasizing old American dessert and cider varieties and English and French cider varieties. We're about 15 miles north of Moscow.

From Route 95, turn east onto McBride Road between mile markers 358 and 359 and go 1/2 mile.

We have 21 varities of apples right now. White Winter Pearmain, King David, Jonathan, Golden Russet, and Smokehouse are ...
10/22/2025

We have 21 varities of apples right now. White Winter Pearmain, King David, Jonathan, Golden Russet, and Smokehouse are just a few.

Grimes Golden is the most versatile of apples. Great for cider, for pie, for sauce, and most of all for fresh eating. It...
10/18/2025

Grimes Golden is the most versatile of apples. Great for cider, for pie, for sauce, and most of all for fresh eating. It is ready and abundant!

Forgot to post their picture! jonathan, Spencer, Rubinette, King David, and Kidds Orange Red.
10/08/2025

Forgot to post their picture! jonathan, Spencer, Rubinette, King David, and Kidds Orange Red.

10/08/2025

We have Jonathan, Spencer, Rubinette, King David, and Kidds Orange Red. They are all pretty extraordinary apples, though I admit the King David is my favorite. Favorite today anyway.
We also have Seckel pears, those little sugar bombs. We also have them at the Moscow Food Coop.
Finally, hope to aee you at the Phillips Farm Fall Festival this Saturday, October 11, 11:00-2:00. Diane and I will be hosting an apple tasting. Should have about 20 varieties.

The Arlet, also known as the Swiss Gourmet, is almost too pretty to eat. But go ahead and take a bite and you’ll find it...
09/26/2025

The Arlet, also known as the Swiss Gourmet, is almost too pretty to eat. But go ahead and take a bite and you’ll find its taste is even better than its looks. Aromatic and crisp, with a wonderful balance of sweet and tart.

Forgot to mention these little gems, the Dolgo crabs. Great for pickling, but best as jelly!
09/25/2025

Forgot to mention these little gems, the Dolgo crabs. Great for pickling, but best as jelly!

In spite of a challenging spring and growing season, we do have some apples and pears. Right now we have Sweet 16, Blenh...
09/25/2025

In spite of a challenging spring and growing season, we do have some apples and pears. Right now we have Sweet 16, Blenheim Orange, and a few Maiden’s Blush. Also, Blake’s Pride and Flemish Beauty pears. Seckel pears, the small but mighty sugar pear, should be ready next week.

There are certainly days in late October when the Calville Blanc d’Hiver is, among our many wonderful varieties, my faco...
05/03/2025

There are certainly days in late October when the Calville Blanc d’Hiver is, among our many wonderful varieties, my facorite. But i also find its alossoms among the most beautiful in the orchard.

It’s that time of year! Like every year, we worry about frost. After a cold snap in April, when we lost a lot of buds, T...
05/03/2025

It’s that time of year! Like every year, we worry about frost. After a cold snap in April, when we lost a lot of buds, The weather gods have been pretty gracious. Possible frost tomorrow night, but then night time temps mellow. Then all we have to worry about are codling moth, fireblight, scab, hail, drought…. Otherwise, we might be looking at a fabulous crop!

Camping at Potholes State Park in central Washington. As we were enjoying cocktails, a skein of snowgeese flew over. Ske...
04/14/2025

Camping at Potholes State Park in central Washington. As we were enjoying cocktails, a skein of snowgeese flew over. Skein after skein. 1500, 2000? It was spectacular!

Address

1021 McBride Road
Potlatch, ID
83855

Telephone

(208) 301-1421

Website

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