Three Crazy Crows

Three Crazy Crows Welcome to the Crazy Farm! 🐓 Follow along as I turn my home into a homestead! I'm building a raised bed garden....raising chickens, baking and crafting.

This is a big change but I think we will have a lot of fun!!

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I’ve been trying all the ways to hopefully keep produce fresh longer. These mushrooms have been in my fridge for at leas...
07/13/2026

I’ve been trying all the ways to hopefully keep produce fresh longer. These mushrooms have been in my fridge for at least a month! They look, feel and smell as fresh as the day I bought them. Here is what I did as soon as I got them home:
Washed them
Dried them VERY well
Put them (make sure they are totally dry) in a mason jar with a folded paper towel in the bottom of the jar AND on top of them.
Put a plastic lid on the jar and put in the refrigerator.
I’m not sure if metal or plastic matters for the lid….it’s just what I had handy.
I have thrown out mushrooms before because they go bad so fast. Never again! 🍄‍🟫

🩷
04/05/2026

🩷

Holy Thursday
04/02/2026

Holy Thursday

Before the noise of the day begins, just sit with this for a moment:

Jesus woke up this morning knowing it would be His last full day before the cross.

And still… He got up.

He didn’t run.
He didn’t hide.
He didn’t change His mind.

He moved toward it.

Toward the betrayal.
Toward the pain.
Toward the weight of every sin...
past, present, and future.

For you.

That means today isn’t just another day.

It’s a reminder that God doesn’t walk away when things get hard… He leans in!!

So whatever you’re facing this morning..

the anxiety, the uncertainty, the weight you didn’t ask for,

you’re not walking into it alone.

Because the same Jesus who walked toward the cross…

walks with you today.

Take a breath. Slow down. And remember:
You are already loved by a Savior who didn’t turn back.

Reflect on His sacrifice.
Thank you Lord 🙏

03/30/2026
🍅🫑🥒🥕🌽 I can’t wait!
03/28/2026

🍅🫑🥒🥕🌽 I can’t wait!

Getting your raised beds ready before planting is one of the most important steps for a productive garden.

Before adding anything other than compost, I always suggest getting your soil checked by your local agricultural extension agent. A simple soil test tells you exactly what your beds need. Adding too much of something can be just as harmful as having too little, and a soil test removes the guesswork.

1️⃣ Wake up the soil
After winter the soil is often compacted. Use a garden fork or broadfork to loosen the top 8 to 10 inches without turning the whole bed over. This improves airflow, drainage, and root growth. If your beds have settled over winter, this is also the time to top them off.

2️⃣ Add compost first
The best thing you can add before planting is finished compost. Spread about 1 to 2 inches across the bed and lightly mix it into the top layer. Compost improves soil structure, feeds soil life, and provides balanced nutrition most crops need.

3️⃣ Add slow nutrients if needed
If the beds were heavily used last year, add slow release nutrients like bone meal, blood meal, or a balanced organic fertilizer. Bone meal supports roots and flowering plants. Blood meal provides nitrogen for leafy growth.

4️⃣ Adjust based on what you are planting
Leafy greens like extra nitrogen. Root crops such as carrots and beets prefer loose soil without heavy nitrogen. Fruiting crops like tomatoes and peppers benefit from phosphorus and potassium which can come from compost, bone meal, or small amounts of wood ash.

5️⃣ What not to add right now
Avoid fresh manure or heavy fertilizer at planting time. Fresh manure can burn plants and push excessive leaf growth instead of fruit.

Healthy soil now means stronger plants and less work later in the season.

What is the one thing you always add to your beds before planting?

If you are trying to get rid of foods with ingredients that you either can’t pronounce or are full of chemicals, here is...
03/28/2026

If you are trying to get rid of foods with ingredients that you either can’t pronounce or are full of chemicals, here is something I stumbled upon and it’s a huge hit. Hoosier Hill Farm makes a white cheddar powder that you add to cooked pasta (along with butter and milk) that makes a delicious mac-n-cheese. It is so good. Granddaughter approved! Wayyyyy healthier. This powder is also delicious sprinkled on popcorn. You can get this on their website, Amazon and some items are in stores. I will post a link in the comments as well.
P.S. definitely add the butter and most of the milk before the powder…..which I sift and stir in slowly. This doesn’t have the non-clumping agents that processed mac-n-cheese has.

Address

31200 N 990 E Road
Potomac, IL
61865

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