Maple Hill Farms

Maple Hill Farms We are first generation farmers raising beef and pork along with our own little herd of children!

“National Day of the Horse is December 13 each year. It was established by a U.S. Senate resolution in 2004 to recognize...
12/14/2025

“National Day of the Horse is December 13 each year. It was established by a U.S. Senate resolution in 2004 to recognize the role horses have played in American history, agriculture, sport, and companionship.”

We sure do have a love of horses here on the farm!

Piper is sold!Still have Harper available!!
12/06/2025

Piper is sold!
Still have Harper available!!

UPDATE: Piper is sold! We still have harper available!FOR SALE!I’ve got two Highlander heifers looking for new pastures:...
12/01/2025

UPDATE: Piper is sold! We still have harper available!

FOR SALE!
I’ve got two Highlander heifers looking for new pastures:

• Harper – born 6/30/24
• Piper – born 6/12/25

UTD on vet cares, done on 11/18/25

📍Located in Princeton MN

Harvey!Our Highlander bull with one job 😉 He had a successful season last year producing 2 bulls calves and 1 heifer cal...
07/03/2025

Harvey!
Our Highlander bull with one job 😉 He had a successful season last year producing 2 bulls calves and 1 heifer calf who were born this spring. Now he’s back out with the cows to get his job done again this year. Keep up the good work sir!

Last baby of 2025!!Meet Piper! Little heifer calf who arrived right before the rain started. Apparently the bull’s red g...
06/12/2025

Last baby of 2025!!
Meet Piper! Little heifer calf who arrived right before the rain started. Apparently the bull’s red genes are strong because all his calves are pretty much identical in color!

Fresh Pork for Fall 2025!!We are now taking deposits for half and full pigs for fall 2025. Locally raised and farm fresh...
05/27/2025

Fresh Pork for Fall 2025!!

We are now taking deposits for half and full pigs for fall 2025. Locally raised and farm fresh! Our pigs are raised with care and feed that ensures flavor and quality.

1. Reserve your spot now for half or full pig by paying a deposit.
2. You pay us for the price of the pig per pound minus your deposit, then pay the butcher fee for his work and your desired cuts.
3. Once the pork is processed and ready, we’ll arrange for pickup or delivery.

Please message us for information on how to secure your spot!

Don’t wait – spots are limited! Reserve your half or full pig today!

Address

Princeton, MN
55371

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