Sagebreaker

From the Andrews Family Vineyards & makers of Trothe. Benchmark Bordeaux & Rhône blends.
📍Horse Heaven Hills AVA
trothe.com/sagebreaker

03/31/2026

In black and white, the vineyard rests—quiet, patient, waiting. Soon, spring will rush in with color, awakening every row, every vine, every promise of the vintage to come.

03/30/2026

We’re out in the vineyard, soaking in the longer days returning to Horse Heaven Hills.

With more sunlight comes the energy that will soon awaken the vines—setting the stage for the new growth of spring.

03/27/2026

Hard to imagine these vineyards were once untouched sagebrush.
From rugged ground to remarkable wines—this is where the Sagebreaker story begins.

03/24/2026

Out in the vineyard with Ray and Todd, where a new season is just beginning to stir.⁠

⁠The vines are still quiet, but not for long—spring is on its way, and with it, the start of another vintage. Soon, these rows will come alive with new growth.

03/20/2026

Spring arrives in Horse Heaven Hills at 7:46 AM today.

The vineyard is freshly pruned, the soils warming, and the vines preparing for their first quiet push of the season. Soon, tiny clusters will begin to appear—the earliest signs of the vintage ahead.

Great wines begin long before harvest.

03/16/2026

Born from our family estate in the Horse Heaven Hills, Sagebreaker is wine made for the table, the conversation, and the moments in between.

03/12/2026

Sagebreaker was crafted with intention — to honor the depth and structure of the world’s great Rhône and Bordeaux blends, right here in Horse Heaven Hills.

Serious in pedigree. Effortless at the table.

These are benchmark blends made not just to be admired, but to be opened, shared, and enjoyed.

03/09/2026

March in Horse Heaven Hills carries a quiet anticipation.

The wind moves gently over the hills, and beneath the surface, the next vintage begins to stir.

This is where patience meets possibility.
This is Sagebreaker country.

03/06/2026

The wind never really stops in Horse Heaven Hills.

It moves through the vines day after day, naturally reducing pressure in the canopy and encouraging smaller berries with thicker skins. For us, that matters.

Thicker skins mean deeper color, more structure, and layered tannin — the architecture behind our Bordeaux and Rhône-style blends.

It’s not just climate.
It’s character.

And in Horse Heaven Hills, the wind helps write it.

📸 Richard Duval Images

03/03/2026

A moment from harvest.

Ray examines the berries — not as a first look, but as the culmination of months spent walking these rows together. Tasting. Evaluating. Adjusting. Daily.

Long before fruit reaches the cellar, it has already been studied vine by vine. What happens at harvest is confirmation of the work done all season.

📸 Richard Duval Images

02/28/2026

Long before vines traced these hillsides, wheat did.

In the windswept winters of the Horse Heaven Hills, families like the Andrews’ great-grandfather George learned to read the land—measuring snowfall carefully, conserving soil moisture, planting with patience. Dryland farming demanded resilience and foresight through every cold snap and windstorm rolling up from the Columbia River.

That agricultural grit still shapes Sagebreaker today.

Winter reminds us that stewardship isn’t seasonal—it’s generational. And the same hills that once carried wheat now nurture benchmark Bordeaux and Rhône-style blends, rooted in legacy and crafted with intention.

Address

148 McKinley Springs Road
Prosser, WA

Website

https://trothe.com/sagebreaker

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