01/26/2025
When it’s gone it’s gone!
If you’re even thinking about stocking up your freezer at some point this year with locally sourced beef,poultry, or lamb, now is the time to start the conversation with your local farmers.
Small farmers don’t typically just have meat hanging around in the freezer for on demand purchasing. So by the time you actually want it, it’s most likely gone!
Starting the conversation before the season begins not only helps us plan how much to produce, it also allows you MORE time to make preparations, i.e. set some money aside, get a freezer or make room in the freezer, etc.
DM us today and let’s get the convo started.
