Sir Walter's Barbarous Brewing Co.

Sir Walter's Barbarous Brewing Co. Small boutique Raleigh, North Carolina brewery focusing on sessionable beers and unique takes on styles. Member of the American Brewers Guild.

Object-Oriented Brewing Company is a small boutique "nanobrewery" in West Caldwell, NJ. Focused on producing flavorful, balanced session ales and lagers, and unique twists on certain styles. The head brewer, Rick Hadsall, is a graduate of the American Brewers Guild. Also brewing is Jason Bosslett.

Just in time for St. Padraig’s Day... the long awaited return.
03/08/2021

Just in time for St. Padraig’s Day... the long awaited return.

German-style Pils
01/13/2018

German-style Pils

Take it back for everyone!
10/16/2017

Take it back for everyone!

America’s independent craft breweries turned the beer industry upside down. That’s why Anheuser-Busch InBev and its Big Beer cronies are buying us up left an...

06/28/2017

Look out for the new Brewers Association independent craft brewer seal. This assures that the producer is an independent producer, not a trade name or a subsidiary of a major drinks company.

What's that -- something new? Frankly My Dear IPA, you say? It's nearly ready. Are you?
06/18/2017

What's that -- something new? Frankly My Dear IPA, you say? It's nearly ready. Are you?

Brew day for the new IPA. Assistant brewer Frank enjoys the hard work!
06/11/2017

Brew day for the new IPA. Assistant brewer Frank enjoys the hard work!

Hefeweizen or Porter? Both please!
06/08/2017

Hefeweizen or Porter? Both please!

Our newest beer - Hefeweizen. Light and flavorful with balance between the sweet banana and spicy clove characteristics,...
06/04/2017

Our newest beer - Hefeweizen. Light and flavorful with balance between the sweet banana and spicy clove characteristics, this is a great summer beer!

06/02/2017

English Bitter brewed and fermenting. Hefeweizen carbonating. Southern English Brown and Porter are pouring nicely. Time to find some yeast to brew the Maibock and Frank's IPA!

05/06/2017

Hefeweizen brewing today. A German classic style mixing German barley and German malted wheat, using moderate amounts of noble Hallertau hops for modest bittering, with yeast producing classic banana and clove characteristics, this style is perfect for a spring or summer day. Or anytime.

Address

6217 Pentridge Court
Raleigh, NC
27614

Website

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