10/11/2026
Nothing beats a classic Caesar made from scratch! Made with homemade breadcrumbs from our fresh-baked Mina’s braided Italian, fresh anchovies from the market, and a fresh batch of home made dressing. (See below for the Homemade Caesar Dressing recipe)
Ingredients:
2 tbsp fresh lemon juice
2 anchovies packed in oil (available at Mina’s)
2 garlic cloves, minced
1 tsp Dijon mustard
1 tsp Worcestershire sauce
¼ tsp kosher salt
⅛ tsp onion powder
Freshly ground black pepper, to taste
1 cup mayonnaise
½ cup freshly grated Parmesan cheese (Available at Mina’s)
Instructions:
Blend the Flavor Base: Add the lemon juice, anchovies, garlic, Dijon mustard, Worcestershire sauce, salt, onion powder, and black pepper into a small food processor or blender. Process until completely smooth.
Combine & Emulsify: Add the mayonnaise and grated Parmesan cheese. Blend again until fully combined and creamy.
Serve or Store: Use immediately, or chill in an airtight jar in the refrigerator (lasts for 5 days)
