Rosemary Farm - Rancho Cucamonga

06/18/2026

International Picnic Day calls for sunshine, fresh air, and a basket full of farm-fresh favorites ☀️🧺
Whether you’re packing deviled eggs, egg salad sandwiches, or a seasonal spread to share, Rosemary Farm eggs make every picnic a little more delicious. Full of protein, easy to prepare, and perfect for gathering with family and friends, they’re a staple for slow summer afternoons outdoors.
Here’s to simple moments, sunny days, and picnic season done right.

06/15/2026

Quick breakfasts, coming right up!
Part two of our easy breakfast series features a protein-packed twist on a classic: egg in a hole made with a protein bagel and Rosemary Farm eggs. Crispy, satisfying, and simple enough for even the busiest mornings.
Because a good breakfast doesn’t have to be complicated. Stay tuned for the next recipe in the series!
Ingredients:
1 Rosemary Farm egg
1 protein bagel
1 tsp. unsalted butter
Cooking spray
Salt and pepper, optional

Instructions:
1. Slice the protein bagel in half and cut a hole in the center of each half.
2. Heat butter in a skillet over medium heat and place bagel halves in the pan.
3. Crack the egg into the center holes and cook to desired doneness.
4. Sprinkle with salt, pepper, and fresh herbs if desired. Serve warm.

06/14/2026

06/12/2026

Farm fresh and court-side ready🎾🍳
Nothing beats simple moments with quality ingredients you can trust. From breakfast favorites to everyday recipes, Rosemary Farm Eggs are always a winning choice.

06/10/2026

Scrambled, fried, deviled, or in an omelet — and everything in between — Rosemary Farm eggs bring the perfect foundation to any plate.
Which one are you choosing today?

06/08/2026

Busy mornings call for simple, protein-packed breakfasts 🍳
First up in our quick breakfast series: avocado toast topped with Rosemary Farm eggs. Fresh, filling, and ready in minutes.
Stay tuned for more easy breakfast ideas to come!
Ingredients:
1 large Rosemary Farm egg
1 thick slice country white bread
2 tsp. unsalted butter
Cooking spray
2 thin slices avocado
2 thin slices tomato
2 tsp. chopped fresh cilantro
Salt and pepper optional

Instructions:
1. Toast bread. spread with butter.
2. Meanwhile, spray a small skillet with cooking spray. Fry egg according to personal preference for doneness.
3. Top bread with avocado and tomato. Sprinkle with cilantro.
4. Place the egg on top. Sprinkle with salt and pepper if desired.

06/03/2026

Happy National Egg Day 🥚
Today we’re celebrating the ingredient that does it all — simple, versatile, and always satisfying. From slow weekend breakfasts to quick weekday meals and everything in between, eggs are at the heart of so many everyday moments.
At Rosemary Farm, we’re proud to bring you fresh, farm-quality eggs that are packed with protein and made for everything from classic favorites like deviled eggs to seasonal dishes shared with family and friends.
Here’s to the humble egg — small in size, endless in possibility.

06/02/2026

It’s National Fresh Fruit and Vegetables Month 🥕🌿
We’re celebrating with one of our favorite quick and healthy snacks: hard-boiled egg pops made with fresh veggies and Rosemary Farm eggs. Celery and carrots are some of our go-to pairings for an easy, protein-packed bite that’s simple to make and perfect for summer snacking.

Veggie EggPops

06/01/2026

June calls for a little something to sip 🥂

Our June Recipe Card is here, and we’re excited to introduce you to Bobby Horst. Currently a bartender at Hotel San Luis Obispo and completing his degree in Wine and Viticulture at Cal Poly, Bobby brings both hands-on experience and academic insight to his craft. This month, Bobby shares his Picasso cocktail, a farm-inspired creation that highlights seasonal flavors and ingredients.

Find the full recipe here ➡ https://www.rosemaryfarm.com/recipes/the-picaso