Anna's Homemade Garlic-Infused Sea Salt

Anna's Homemade Garlic-Infused Sea Salt This garlic salt recipe has been in my family for well over 100 years. It brings depth and flavor to foods, from simple to gourmet dishes.

A perfect Stocking Stuffer, Hostess Gift, or Yankee Swap gift! Popular Uses:
• With ground beef for the perfect hamburger
• On vegetables – raw, sautéed, baked, stewed
• In sauces, especially red sauce
• Sprinkled on meat before grilling or broiling
• In soups and stews
• On eggs at breakfast time
• My favorite – with tomatoes, fresh mozzarella, basil, and olive oil - the perfect caprese salad! Th

is garlic salt has been made by the women in my family for well over 100 years. My Great-Aunt Anna taught me how to make it, and as I’ve shared it with more and more friends I’ve been thrilled at how much people love it and how quickly they integrate it into their every day cooking routines. People who have tried it can’t get over what depth and flavor it brings to foods, from a simple hamburger or fried egg, to a complex gourmet meal.

100% hand made in Reading, MA
10% of profits to local charities

Ingredients: Italian sea salt, fresh garlic, ground black pepper
Comes in 6oz glass jar

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Reading, MA

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