Sinks Canyon Vineyards & Winery

09/24/2026

We crushed and destemmed yesterday. Today we sampled initial numbers. We have two fermentation blends (Marquette with about 120 lbs of Marchal Foch and Frontenac and Marchal Foch). 1st blend has 66 gallons of must, 23 Brix, 3.3 pH. 2nd blend has 58 gallons of must, 22 Brix and 3.2 pH.

Pretty good starting numbers. Should yield ABV of 12.7 to 13.6.

09/24/2026

09/23/2026

Special thanks to Jackie FarkasBrandon WalzScott E. MacNaughton and Ryan & Cade Small for helping us harvest today. We have 2 rows of Marchal Foch grapes to harvest tomorrow and we will crush and Destem. So far we harvested 455 lbs of Marquette, 290 lbs of Frontenac. I believe we will exceed last years harvest.

09/22/2026

Installing in floor heating system.

09/22/2026

Ready for grape harvest tomorrow. Bins loaded on the trailer, picking bins cleaned and sanitized. Exciting times!

09/20/2026

We are expecting a large grape harvest this year in Lander Wyoming. Harvest will be either this Tuesday or Wednesday. If anyone in the Lander Wyoming area is interested in taking part in the adventure that is harvest, please leave a comment below. County 10

08/07/2026

The vineyard is starting to transition to ripeness. We have about 470 vines with really good clusters. This appears to be about 3-4 times more fruit than last year. Could result in 1.5 to 2 tons of fruit.
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