Betz Family Winery

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Betz Family Winery Guided by quality since '97, endless possibilities in every vintage—vineyards to the cellar. We believe our best wines are yet to come.
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Since our first vintage in 1997 we’ve had a single minded goal of crafting compelling wines with individual character that are approachable and ageworthy, and which showcase Washington as a distinguished wine region of the world. By carving out specific vineyard blocks and being meticulous in the vineyard and cellar we are able to achieve the quality we aspire to. As importantly over the years our winery culture has become a way of life in which everyone – our growers, winery team and customers are family. Today, Betz family Winery is headed by our two families, both committed to be true to our heritage, our family members, and true to what Betz winery embodies: wines of dimension and pleasure, wines that allow the character of Washington to shine through. They are a blend of the best elements of the new and the old worlds; full ripe fruit and yet structured for longevity. Our Values

To be genuine, the real McCoy
When you’re green you’re growing; when you ripe you’re rotting
World class practices and constant improvement
Treat everyone as family
Ambassadors for Washington wines
Attention to detail every step of the way
Leave the planet better off than we found it
Give back to our community

10/19/2026

As harvest comes to a slow, here are some behind-the-scenes of the Betz Grenache. We wrapped up bringing our fruit in on Friday. Still a few things to get done but we’re so excited about this year’s harvest!

10/08/2026

Another harvest update from your favorite w**emaker, Brandon Moss.

Save the date for our Fall Library W**e Release. Taste how standout vintages from 2011 to 2018 have evolved, handpicked ...
10/05/2026

Save the date for our Fall Library W**e Release. Taste how standout vintages from 2011 to 2018 have evolved, handpicked by our w**emakers and ready to drink just in time for the holidays. Enjoy good friends, great w**e, and light bites.

Sunday, November 1st
📍 The W**emakers Reserve, Woodinville
🕛 12-1:30 | 1:30-3:30 | 3:30-5

Reserve your time slot and pre-order at the link in bio. Not local? Library w**es are available online until December 25th, with shipping starting right away. Magnums are limited, and members get 10% off cases of 12+ bottles (mix and match). 🍷

Walking blocks and pulling in grapes for the 2026 harvest. Fruit is looking and tasting great so far!
09/25/2026

Walking blocks and pulling in grapes for the 2026 harvest. Fruit is looking and tasting great so far!

09/22/2026

Harvest update from B Moss!

Harvest check-in: Brandon Moss, knee-deep and grape-stained, doing the dirty work firsthand.
09/17/2026

Harvest check-in: Brandon Moss, knee-deep and grape-stained, doing the dirty work firsthand.

Meet our 2023 La Côte Rousse. 🍇 "The Red Slope" named for the rugged hillsides that define Washington's most celebrated ...
05/28/2026

Meet our 2023 La Côte Rousse. 🍇 "The Red Slope" named for the rugged hillsides that define Washington's most celebrated Syrah country pours deep and dark with a bouquet of wild blueberry, lavender, and graphite. Full-bodied and brooding, with a finish that lingers long after the last sip. This is what the Pacific Northwest was always meant to taste like.

If you want to be part of our member list, you can sign up to be added to our waitlist on our website to get access to exclusive w**es.

W**emaker Brandon Moss was out at Olsen Ranch this week, checking in on the 2026 Grenache, 2026 Syrah, and Mourvèdre, th...
05/14/2026

W**emaker Brandon Moss was out at Olsen Ranch this week, checking in on the 2026 Grenache, 2026 Syrah, and Mourvèdre, the kind of quiet, unhurried work that will make its way into your glass.

Even under grey skies, the vines are telling a beautiful story. We can't wait to share it with you.

Some legacies don't just get passed on; they stay in the room. 🍷Bob Betz is a true pioneer of Washington w**e. A Master ...
05/06/2026

Some legacies don't just get passed on; they stay in the room. 🍷

Bob Betz is a true pioneer of Washington w**e. A Master of W**e, and the founder of Betz Family W**ery in 1997. Bob spent decades helping build Washington's w**e industry from the ground up, one extraordinary barrel at a time.

While Betz Family W**ery is now under new ownership with Ackley Brands, Bob helps guide the next chapter alongside w**emaker Brandon Moss, who is crafting the w**es under Will Wiles' direction. Bob is still right there at the tasting table, nose in the glass, palate dialed in, lending a hand to ensure every bottle carries the weight of everything they've built together.

From a first vintage of just 150 cases in a Woodinville warehouse to a w**ery ranked among the world's best, the Betz Family story keeps evolving.

We had the privilege of hosting a group of UK w**e writers for an wonderful evening in Walla Walla. To share our w**es w...
04/30/2026

We had the privilege of hosting a group of UK w**e writers for an wonderful evening in Walla Walla. To share our w**es with voices from across the Atlantic was a reminder of how far Washington w**e has come.

Address

13244 Woodinville Redmond Road NE
Redmond, WA
98052

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 4pm
Friday 12pm - 5pm
Saturday 12pm - 4pm
Sunday 12pm - 4pm

Telephone

+14258619823

Website

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