Big Papas Fries

Big Papas Fries Idaho Home Grown fresh cut gourmet French fries

We are Almost to the the weekend!! Which means…. You can Find us Friday at the from 4-8pm and the from 9am-2pm!! ...
05/15/2024

We are Almost to the the weekend!! Which means…. You can Find us Friday at the from 4-8pm and the from 9am-2pm!!

🎉🎉Come join us for OPENING day!! We will be at the Madison County Fairgrounds. We are so excited to be back where it al...
05/10/2024

🎉🎉Come join us for OPENING day!! We will be at the Madison County Fairgrounds.

We are so excited to be back where it all started! 🍟

We're back and better than ever! Big Papas Fries is reopening for the season with a fresh new team ready to serve up som...
05/01/2024

We're back and better than ever! Big Papas Fries is reopening for the season with a fresh new team ready to serve up some delicious fries! Come meet the faces behind the fries and let's kick off this season with flavor and fun!

Due to staffing issues, Big Papas Fries will not be at the Madison County Fair😔 Thank you for understanding!
08/18/2021

Due to staffing issues, Big Papas Fries will not be at the Madison County Fair😔 Thank you for understanding!

16 yrs old or olderMUST be willing to work Friday and Saturday8$ plus tips. Usually averages out to be about 10-11$ an h...
08/10/2021

16 yrs old or older
MUST be willing to work Friday and Saturday
8$ plus tips. Usually averages out to be about 10-11$ an hour.

Send us a message to start the application process! Start as early as this Wednesday 😊

08/04/2021

Big Papas Fries strives to create a fun work environment where employees can learn by doing. We hope that all employees gain work experience that helps them work towards their career goals.

Responsibilities

Management Interns have a wide range of responsibilities that are essential for operating the food truck. These include staffing, scheduling, tracking and purchasing inventory, marketing, transporting the facility, communicating with event hosts, making necessary repairs, and more. Managers may also fill in for crew members and team leads when they are unable to fill a shift. We do our best to offer responsibilities that relate to employees’ career interests and areas of study where possible.

Compensation

$10 per hour + tips while working at events (tips vary between events but usually add $1 - $2 per hour)

Hours

Management interns are generally expected to work between 5 and 15 hours per week, depending on availability and need. Most weeks, managers will be scheduled to transport the trailer to between 1 and 3 events in addition to their other managerial duties, which are more flexible. Occasionally, fairs and holiday events will create extra shifts. We strive to provide flexibility that allows managers to make necessary adjustments to their schedule.

Qualifications

Newly-hired crew members will receive all the necessary training to work in this position. However, employees will be required to work under the following conditions:

- Pulling and parking the food trailer
- Working in a limited space and in close proximity to coworkers
- Working in a fast-paced work environment
- Stepping into and out of the food trailer
- Standing for 4 to 6 hours at work
- Lifting 30-50 pounds

Preferred Traits

- Business Mindset
- Experience pulling trailers
- Experience supervising others
- Proactive worker
- Willingness to learn
- Works well with others
- Effective communicator
- Problem solver
- Likes food trucks

08/04/2021

Big Papas Fries strives to create a fun work environment where employees can learn by doing. We hope that all employees gain work experience that helps them work towards their career goals.

Responsibilities

Team leads supervise crew members and assist in carrying out the essential functions of the food trailer such as food prep, cashiering, and facility maintenance. They open and close the facility on time and make sure that the crew is able to meet customer demand during peak hours. Team leads also lead crew member efforts to maintain short wait times and deliver high quality products. As questions or problems arise, they make decisions on how to best address the issue. Team leads may receive additional responsibilities related to their career interest, such as marketing, inventory management, recruitment, etc.

Compensation

$9 per hour + tips (tips vary between events but usually add $1 - $2 per hour)
Employees are also given 1 free fry and 1 free drink that they may have or choose to trade for products from other vendors.

Hours

Team leads are generally expected to work between 5 and 15 hours per week, depending on availability. Most weeks, team leads will be scheduled to work between 1 and 3 shifts. Occasionally, fairs and holiday events will create extra shifts. We strive to provide flexibility that allows employees to make necessary adjustments to their schedule.

Qualifications

Newly-hired team leads will receive all the necessary training to work in this position. However, employees will be required to work under the following conditions:
- Working in a limited space and in close proximity to coworkers
- Working in a fast-paced work environment
- Stepping into and out of the food trailer
- Standing for 4 to 6 hours at work
- Lifting 30-50 pounds

Preferred Traits

- Experience supervising others
- Proactive worker
- Willing to learn
- Works well with others
- Effective communicator
- Problem solver
- Likes food trucks

08/04/2021

Big Papas Fries strives to create a fun work environment where employees can learn by doing. We hope that all employees gain work experience that helps them work towards their career goals.

Responsibilities

Crew members carry out the essential functions of the food trailer such as food prep, cashiering, and facility maintenance. As opportunities become available, excellent crew members may advance and receive new responsibilities related to their career interests.

Compensation

$8 per hour + tips (tips vary between events but usually add $1 - $2 per hour)
Employees are also given 1 free fry and 1 free drink that they may have or choose to trade for products from other vendors.

Hours

Crew members are generally expected to work between 5 and 15 hours per week, depending on availability. Most weeks, crew members will be scheduled to work between 1 and 3 shifts. Occasionally, fairs and holiday events will create extra shifts. We strive to provide flexibility that allows employees to make necessary adjustments to their schedule.

Qualifications

Newly-hired crew members will receive all the necessary training to work in this position. However, employees will be required to work under the following conditions:
- Working in a limited space and in close proximity to coworkers
- Working in a fast-paced work environment
- Stepping into and out of the food trailer
- Standing for 4 to 6 hours at work
- Lifting 30-50 pounds

Preferred Traits

- Willingness to learn
- Works well with others
- Effective communicator
- Problem solver
- Likes food trucks

08/04/2021

---General

Big Papas Fries strives to create a fun work environment where employees can learn by doing. We hope that all employees gain work experience that helps them work towards their career goals.

---Responsibilities

Crew members carry out the essential functions of the food trailer such as food prep, cashiering, and facility maintenance. As opportunities become available, excellent crew members may advance and receive new responsibilities related to their career interests.

---Compensation

$8 per hour + tips (tips vary between events but usually add $1 - $2 per hour)
Employees may also have a free fry and drink per shift, which they may choose to exchange for products from other vendors.

---Hours

Crew members are generally expected to work between 5 and 15 hours per week, depending on availability. Most weeks, crew members will be scheduled to work between 1 and 3 shifts. Occasionally, fairs and holiday events will create extra shifts. We strive to provide flexibility that allows employees to make necessary adjustments to their schedule.

---Qualifications

Newly-hired crew members will receive all the necessary training to work in this position. However, employees will be required to work under the following conditions:
- Working in a limited space and in close - proximity to coworkers
- Working in a fast-paced work environment
- Stepping into and out of the food trailer
- Standing for 4 to 6 hours at work
- Lifting 30-50 pounds

---Preferred Traits

Willingness to learn
Works well with others
Effective communicator
Problem solver
Likes food trucks

Address

460 W 2nd N
Rexburg, ID
83440

Website

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