Golden Gate Meat Company Richmond, CA Wholesale Location

Golden Gate Meat Company Richmond, CA Wholesale Location Your 4th generation bay area meat specialists! Distributing beef, veal, lamb, pork, poultry, seafood Contact Us Today!

WHAT WE DO:
We provide quality meat and artisanal products direct to our restaurant and food service providers as a Wholesale dealer in Richmond, CA and Santa Rosa, CA. OUR HISTORY:
The Golden Gate Meat Company, Inc., was established in 1977 by James and Patricia Offenbach as a continuation of the Offenbach's family history in the restaurant and food supply industry. Justin, Jonni and Sarah, the n

ext generation of the company – are active members, ensuring that the family traditions of quality service and product lines are available to businesses in the extended Greater Bay area. EXPERIENCE:
Years of focused experience and a passion for excellence is the foundation of Golden Gate Meat Company’s success. The president, James Offenbach, began his career when he was 8 years old by helping his father, Ray Offenbach, run a local butcher and grocery shop in the San Francisco Bay Area. This early start, combined with years of practical wisdom regarding the food industry passed on through generations, has provided James with an intimate knowledge of the demands for quality that establishments need to meet to stay competitive.

We’ve got the Meat🥩 🍗🍖🔥 Since 1977.
11/12/2025

We’ve got the Meat🥩 🍗🍖🔥 Since 1977.

Filets and Ribeyes on the menu for Valentine’s Day? We got you covered!Thanks for the shots ...
02/11/2025

Filets and Ribeyes on the menu for Valentine’s Day? We got you covered!
Thanks for the shots

The last dry age ribeyes of 2024
01/10/2025

The last dry age ribeyes of 2024

San Giacomo Coppa & Hot Coppa is made from Duroc Pork Collar - then spiced, aged, and packaged for restaurants and marke...
08/22/2024

San Giacomo Coppa & Hot Coppa is made from Duroc Pork Collar - then spiced, aged, and packaged for restaurants and markets across Northern California. Look out for this in stores soon.

We grind fresh burger patties everyday!- 80/20- Chuck Brisket- Akashi Wagyu- 4K Cattle grass fed- Creekstone Blend- Paci...
07/18/2024

We grind fresh burger patties everyday!
- 80/20
- Chuck Brisket
- Akashi Wagyu
- 4K Cattle grass fed
- Creekstone Blend
- Pacific Pastures grass fed
- Bacon burgers
- Sliders

Porterhouse steak with a Bone Marrow drip.
07/16/2024

Porterhouse steak with a Bone Marrow drip.

Fuet Salami has hints of white wine and garlic. This is a great alternative to the average salami.
05/10/2024

Fuet Salami has hints of white wine and garlic. This is a great alternative to the average salami.

Our fleet of San Giacomo Salami…
04/29/2024

Our fleet of San Giacomo Salami…

Elevate your dish with San Giacomo Pancetta Rollata! It’s a fresh Duroc pork belly that is lightly trimmed, then heavily...
04/16/2024

Elevate your dish with San Giacomo Pancetta Rollata! It’s a fresh Duroc pork belly that is lightly trimmed, then heavily spiced and cured for 7 days. So rich and delicious!

Address

803 Wright Avenue
Richmond, CA
94804

Opening Hours

Monday 5am - 3pm
Tuesday 5am - 3pm
Wednesday 5am - 3pm
Thursday 5am - 3pm
Friday 5am - 3pm

Telephone

+14158613800

Website

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