Hardywood Park Craft Brewery

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Hardywood Park Craft Brewery Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Hardywood Park Craft Brewery, Brewery, 2410 Ownby Lane, Richmond, VA.
(5111)

Solve the Case at Hardywood Scott’s Halloween!!! 🎃
10/26/2026

Solve the Case at Hardywood Scott’s Halloween!!! 🎃

Get ready! Smiles with Santa signups start November 1st. 📸 🎅
10/25/2026

Get ready! Smiles with Santa signups start November 1st. 📸 🎅

Boss: "Where’s the 2 PM report?" Me: "On draft at Hardywood." 🤷🏾‍♀️
10/23/2026

Boss: "Where’s the 2 PM report?" Me: "On draft at Hardywood." 🤷🏾‍♀️

Your taste buds called and they want a slice of our newest pizza special! 📞🍕Smoked Peppa Pig Pie 🥓-Aged cheddar, bacon b...
10/23/2026

Your taste buds called and they want a slice of our newest pizza special! 📞🍕

Smoked Peppa Pig Pie 🥓
-Aged cheddar, bacon bits, red onion, peppadew peppers, and smoked peppercorn

*Can be made gluten-free, can be made dairy-free*

Available starting today at 2pm at our Richmond location. 💫

Gingerbread Porter (9.2% Alc. by Vol.): Imperial Porter brewed with Virginia-Grown Hawaiian Baby Ginger, Local Wildflowe...
10/22/2026

Gingerbread Porter (9.2% Alc. by Vol.): Imperial Porter brewed with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, and Madagascar Bourbon Vanilla Beans. (Lactose-Free)

Brewed for our GBS fans who don't dig lactose. Gingerbread Porter combines deep chocolate and roasted malts with our signature blend of local ginger, wildflower honey, and festive spices—all without the milk sugar. Cheers to a dairy-free holiday!

Available on draft and in 4/16oz cans!

Christmas Pancakes (9.2% Alc. by Vol.): Imperial Milk Stout with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, Madagascar Bourbon Vanilla Beans, and Local Maple Syrup.

Hardywood Christmas Pancakes captures the delight of Christmas morning and a stack of hot flapjacks with a fresh snap of ginger in the finish. We hope Hardywood Christmas Pancakes contributes to your merriment this season.

Available on draft and in 4/16oz cans!

Chocolate Babka GBS (9.2% Alc. by Vol.): Imperial Milk Stout with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Madagascar Bourbon Vanilla Beans, Cocoa Nibs, Toasted Coconut, Vietnamese Cinnamon, and Nutmeg.

Chocolate Babka GBS pours a deep, dark-chocolate black, topped with a soft tan head. Decadent cacao nibs take center stage, backed by warming waves of nutmeg and cinnamon, before settling into a smooth, lightly toasted coconut finish. Full-bodied yet impeccably balanced, it delivers an indulgent, velvety-smooth mouthfeel with just the right touch of sweetness and spice.

Available on draft and in 4/16oz cans!

Bourbon Caliente GBS (13% Alc. by Vol.): Imperial Milk Stout Conditioned with Ancho Chiles and Vietnamese Cinnamon, Aged 26 Months in Heaven Hill Bourbon Barrels with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, and Madagascar Bourbon Vanilla Beans.

Feeling feisty and festive? Pour yourself a Bourbon Barrel Caliente GBS and enjoy a range of flavors, from spicy chile peppers to mellow oak notes. We've aged our Imperial Milk Stout in Heaven Hill bourbon barrels for over 12 months. After the barrel, we infuse it with Virginia-grown Hawaiian baby ginger, whole Madagascar Bourbon vanilla beans, a unique selection of flavorful, spicy peppers, locally crafted AR's Hot Southern Honey, and plenty of cinnamon for sweet-and-spicy perfection. One sip won't be enough!

*FOR ON-SITE CONSUMPTION ONLY*

Check out what’s happening This Week at Hardywood, October 20 through October 25! **r **r **r
10/20/2026

Check out what’s happening This Week at Hardywood, October 20 through October 25!

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Something eerie is in the air this Halloween... 🎃👻Join us Saturday, October 31st, at Hardywood West Creek for a day of s...
10/20/2026

Something eerie is in the air this Halloween... 🎃👻

Join us Saturday, October 31st, at Hardywood West Creek for a day of spooky vibes, costume contests, and boos and brews! 🍻

We encourage everyone to dress up in their best costume and get into the Halloween spirit — you just may win a prize for your frightfully good look! 🕸️

🏆 Costume Contest Schedule + Prizes:
2 PM: Best Child Costume - GIANT Candy Bar + $20 Hardywood Gift Card (redeemable to be used for arcade games!) 🍫
4 PM: Best Group Costume - Free Gazebo Rental with a Beverage Bucket Included ($190 Value)🍻
6 PM: Best Adult Costume - $100 Hardywood Gift Card💀

🎟️ All are welcome, and this is a FREE event!
To enter the costume contest, participants must register in person using the QR codes posted throughout the West Creek taproom on Halloween day.

Participants must be present on the main stage at their category’s designated time to be eligible to win. Be sure to be there when your category is called!

We can’t wait to see all of your costumes! 🦇

Are you ready to Unbox Virginia’s Greatest Craft B**r Tradition? 🍺Preorders are now open for the 2026 GBS Complete Set, ...
10/18/2026

Are you ready to Unbox Virginia’s Greatest Craft B**r Tradition? 🍺

Preorders are now open for the 2026 GBS Complete Set, releasing on November 27, 2026. This year’s set features 24 Hardywood GBS & Friends releases, including two set-exclusive variants, three new GBS variants, and an exclusive holiday ornament.

Meet our 2026 GBS Complete Set exclusive releases:

🍺 Gingerbread Bourbon Barleywine (x2): A Blend of 12-Month-Aged Barleywine in Heaven Hill and A. Smith Bowman Bourbon Barrels with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, and Madagascar Bourbon Vanilla Beans.

🍺 GBS Barrel Blend (x1): Extraordinary Barrel-Aged B**r Blending Heaven Hill Bourbon Barrel-Aged Barleywine, Heaven Hill Bourbon Barrel-Aged Munichwine, and Russian Imperial Stout Aged in Four Roses Bourbon Barrels, Finished with a Touch of Virginia-Grown Hawaiian Baby Ginger, Vietnamese Cinnamon, and Madagascar Bourbon Vanilla Beans.

Visit the link below to learn more and purchase the 2026 GBS Complete Set while supplies last. ⬇️
https://www.hardywood.com/2026-gbs-complete-set

ICYMI: The Hardywood Bluegrass Festival returns on Saturday, November 7th at Hardywood Richmond. Come experience the ric...
10/17/2026

ICYMI: The Hardywood Bluegrass Festival returns on Saturday, November 7th at Hardywood Richmond.

Come experience the rich traditions of Bluegrass Music at the 2026 Hardywood Bluegrass Festival. This year, we’re excited to bring together a community of phenomenal artists to help us ring in the 2026 iteration of our Bluegrass Festival.

This year's festival lineup includes:
2 pm - Wh***ey Banjo Foxtrot
3 pm - Creek Mill Grass Co.
4 pm - The Ridge Ramblers
5 pm - Josh Grigsby & County Line
6:15 pm - The Mustard Cutters
7:30 pm - The Price Sisters

We anticipate a large turnout for this event. We encourage you to use ride-sharing services such as Uber and Lyft, or carpool.

Gingerbread Red drops today! The releases keep coming... Next week brings Gingerbread Porter, Christmas Pancakes, Babka ...
10/16/2026

Gingerbread Red drops today! The releases keep coming... Next week brings Gingerbread Porter, Christmas Pancakes, Babka GBS, and Bourbon Caliente.

After a short break, we'll return in November with Apple Brandy GBS, GBS Barrel Blends, Port Barrel GBS, and close out the year with the full 2026 GBS Complete Set!

Which release are you most excited for? Let us know in the comments below! 💬 ⬇️

Check out what’s happening This Week at Hardywood, October 13 through October 18! **r **r **r
10/13/2026

Check out what’s happening This Week at Hardywood, October 13 through October 18!

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Welcome to the official start of the 2026 GBS release season! We're kicking things off with six — count 'em SIX — GBS re...
10/09/2026

Welcome to the official start of the 2026 GBS release season! We're kicking things off with six — count 'em SIX — GBS releases today to start the most wonderful time of year. 🍻

Gingerbread Stout (9.2% Alc. by Vol.): Imperial Milk Stout with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, and Madagascar Bourbon Vanilla Beans. Hardywood Gingerbread Stout captures Central Virginia terroir in a rich, creamy libation with a fresh snap of ginger on the finish.

Christmas Morning (9.2% Alc. by Vol.): Imperial Milk Stout with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, Madagascar Bourbon Vanilla Beans, and Locally Roasted Guatemalan and Colombian Coffee from Blanchard’s Coffee Roasting Co. Hints of sweet honey and oven-baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout.

Fluffy GBS (9.2% Alc. by Vol.): Imperial Milk Stout with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Madagascar Bourbon Vanilla Beans, Vietnamese Cinnamon, and Toasted Marshmallows.

Chocolate Peppermint Stout (9.2% Alc. by Vol.): Imperial Milk Stout with Cocoa Nibs and Natural Peppermint Flavor.

Bourbon Barrel GBS (11.5% Alc. by Vol.): Imperial Milk Stout Aged in a Blend of Virginia’s A. Smith Bowman and Kentucky’s Heaven Hill Bourbon Barrels with Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, and Madagascar Bourbon Vanilla Beans. Matured in Virginia bourbon barrels, it develops an incredibly mellow character with oak, caramel, and bourbon undertones, then emerges 12 weeks later as Bourbon GBS.

Kentucky Christmas Morning (12.2% Alc. by Vol.): Imperial Milk Stout Aged Exclusively in Kentucky’s Own Heaven Hill Bourbon Barrels with Locally Roasted Coffee from Blanchard’s Coffee Roasting Co., Virginia-Grown Hawaiian Baby Ginger, Local Wildflower Honey, Vietnamese Cinnamon, and Madagascar Bourbon Vanilla Beans. Our original Gingerbread Stout undergoes an initial transformation through months of aging in Kentucky bourbon barrels, reaching new levels of maturity with layers of vanilla, coconut, and toasted oak. Before bottling, we cold-filter the barrel-aged stout through heaps of freshly cracked, locally roasted coffee beans from Blanchard’s Coffee .Co., capturing the nostalgic joys of Christmas Morning.

Check out what’s happening This Week at Hardywood, October 6 through October 11!Please see our previous post regarding a...
10/06/2026

Check out what’s happening This Week at Hardywood, October 6 through October 11!

Please see our previous post regarding all Gingerbread Stout variants and their release dates.

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The wait is over! Hardywood is excited to reveal our 2026 GBS & Friends Release Calendar. Tag your friends and family in...
10/05/2026

The wait is over! Hardywood is excited to reveal our 2026 GBS & Friends Release Calendar.

Tag your friends and family in the comments to make plans now, and tell us which release you're most excited for! 🍻

Celebrate the weekend with our Oktoberfest Pie at Hardywood Richmond. 🍕B**r-braised bratwurst, melted Gruyère, and a wa...
10/02/2026

Celebrate the weekend with our Oktoberfest Pie at Hardywood Richmond. 🍕

B**r-braised bratwurst, melted Gruyère, and a warm sauerkraut-caramelized onion relish over a crisp crust. Finished with a drizzle of coarse-grain mustard and thin, sweet-tart compressed apple for a fresh, crunchy balance.

* Can be made dairy-free*

Join us tomorrow at Hardywood Richmond for the Phish Warm Up Party featuring JBB!JBB is an eclectic psychedelic rock and...
10/01/2026

Join us tomorrow at Hardywood Richmond for the Phish Warm Up Party featuring JBB!

JBB is an eclectic psychedelic rock and roll, funk, jam and band, Sift through the funk, to rockabilly to dance party grooves as you find your way to musical nirvana. JBB short for Just Beyond Boundaries will have you on the edge of your seat while other worldly wicked licks and every awesome musical epiphany or… your next favorite song await around the every corner. Or to put simply… FACE MELTING MUSIC

This event is free to attend. 🎉

Folk Festbier returns to Hardywood taprooms tomorrow to celebrate the , happening October 9-11. Hardywood Folk Festbier ...
10/01/2026

Folk Festbier returns to Hardywood taprooms tomorrow to celebrate the , happening October 9-11.

Hardywood Folk Festbier (5.4% ABV) is brewed in collaboration with the Richmond Folk Festival and pays homage to the modern-day German-style Oktoberfest celebration b**r. Brewed with Munich and Vienna malts, this l***r b**r promotes a full body and malt roundness that is balanced with moderate bitterness from traditional German Tettnang and Spalt hops. Clean and crisp, Hardywood Folk Festbier works in concert with any genre of music!

Christian Taylor created this year's artwork.

This delicious b**r will be available on draft at the festival and both on draft and in cans at Hardywood taprooms.

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About the Richmond Folk Festival

The Richmond Folk Festival will return October 9-11, 2026. Over 22 years, the festival has become one of Virginia’s largest, drawing fans each year to downtown Richmond’s riverfront to celebrate the roots, richness, and variety of American culture through music, dance, traditional crafts, storytelling, and food. Featuring six stages and showcasing music and dance from more than 30 artists from around the nation and the world, the Richmond Folk Festival promises, as always, to return with a culturally diverse and impressive program.

Check out what’s happening This Week at Hardywood, September 29 through October 4!Folk Festbier releases at Hardywood ta...
09/29/2026

Check out what’s happening This Week at Hardywood, September 29 through October 4!

Folk Festbier releases at Hardywood taprooms this Friday!

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Come experience the rich traditions of Bluegrass Music at the 2026 Hardywood Bluegrass Festival. This year, we’re excite...
09/29/2026

Come experience the rich traditions of Bluegrass Music at the 2026 Hardywood Bluegrass Festival. This year, we’re excited to bring together a community of phenomenal artists to help us ring in the 2026 iteration of our Bluegrass Festival.

This year's festival lineup includes:
2 pm - Wh***ey Banjo Foxtrot
3 pm - Creek Mill Grass Co.
4 pm - The Ridge Ramblers
5 pm - Josh Grigsby & County Line
6:15 pm - The Mustard Cutters
7:30 pm - The Price Sisters

This is a free event.

We anticipate a large turnout for this event. We encourage you to use ride-sharing services such as Uber and Lyft, or carpool.

We're excited to announce Rewind Barleywine, our 15th-anniversary Barleywine Ale. Aged in Cognac and A. Smith Bowman bar...
09/28/2026

We're excited to announce Rewind Barleywine, our 15th-anniversary Barleywine Ale. Aged in Cognac and A. Smith Bowman barrels, this special release comes in 750 ml bottles at 18% ABV.

Rewind Barleywine will be available at our 15th Anniversary Celebration happening at Hardywood Richmond on October 10th.

About the b**r:
Hardywood Rewind Barleywine is a 15th Anniversary release showcasing the rich intersection of malt complexity and long-term barrel aging.

Brewed with 100% Maris Otter malt, matured first in French Cognac barrels for 26 months, then conditioned in local A. Smith Bowman Bourbon Barrels for 43 months, this 2021 vintage ale offers a deeply layered profile, highlighted by distinctive Sherry- and Port-like sophistication from extended wood aging.

Deep notes of dark dried fruit—evoking dark raisins, sweet figs, and ripe plums—meld effortlessly with robust malt, warm bourbon, toasted oak, and smooth vanilla. Full-bodied and comforting, it fills the palate before gently settling into a soft, enduring finish.

Address

2410 Ownby Lane
Richmond, VA
23220

Opening Hours

Tuesday 2pm - 9pm
Wednesday 2pm - 9pm
Thursday 2pm - 9pm
Friday 2pm - 9pm
Saturday 12pm - 9pm
Sunday 12pm - 9pm

Telephone

+18044202420

Website

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