Tea Street

09/07/2026

Labor Day treat break, anyone? 🥤
Swing by Tea Street - Rocklin for a Smoothie or our Coconut Strawberry Shake—sweet, creamy, and perfect for a quick reset.
Ordering ahead makes it even easier.
Order online:

06/30/2026

🚨 UBE + VIETNAMESE COFFEE?! Say less. 💜☕

This might be your new favorite coffee. 🇻🇳✨ Bold Vietnamese coffee topped with our silky, creamy ube foam—sweet, rich, and unbelievably smooth.

💜 If you’re an ube lover, this one’s calling your name.

🔥 Drops July 4th.
Tag your coffee buddy and be the first to try it before everyone else. 👀

06/30/2026

☕✨ Introducing our NEW Vietnamese Coffee!

Made with bold, rich Vietnamese coffee and crafted for those who love a smooth, full-bodied flavor with the perfect touch of sweetness. Whether you’re starting your morning or need an afternoon pick-me-up, this is the coffee you’ve been waiting for.

Come experience the perfect balance of bold and creamy—one sip and you’ll see why everyone is talking about it.

📍Now available at Tea Street. Stop by and grab yours today!

06/30/2026

06/30/2026

❄️ Shaved Ice is coming July 4th! 🍧☀️

Cool off with the perfect treat on a hot day! Refreshing, flavorful, and made to beat the heat. Stop by and grab your favorite flavor today! 😋🌈

06/29/2026

🍪✨ Oreo lovers, this one’s for you!

Our NEW Oreo Milk Tea starts with our smooth black milk tea, topped with our signature house-made puff cream and finished with a generous layer of crushed Oreos. Creamy, crunchy, and the perfect balance of tea and cookies in every sip. 🤎🧋

Come try it before everyone else does!

06/23/2026

☕✨ Meet our new Vietnamese Coffee Series — bold, rich Vietnamese coffee crafted to perfection and topped your way.

🧀 Cheese Crema – creamy, savory, and indulgent
🧂 Salted Cream Foam – the perfect balance of sweet and salty
🔥 Crème Brûlée – silky cream with a caramelized finish

Each sip delivers the strong, smooth flavor of authentic Vietnamese coffee paired with a unique topping experience. Which one are you trying first?

📍Available now at Tea Street