Sourdoughusa.com

12/03/2023

I was a little curious if I would get any real rise out of this, my latest starter has been a bit finicky. Came out pretty good. I just used the KA recipe https://www.kingarthurbaking.com/recipes/pain-de-campagne-country-bread-recipe

03/04/2018

New brand but we do not forget our roots. Who do you know looking to buy or sell?

01/14/2014

My little helper

01/14/2014

Wonderful recipe for slow cooker black beans and rice with Andouille sausage http://sourdoughusa.com/?p=3969

Recipe for a slow cooker black beans and brown rice with Andouille chicken sausage

12/09/2013

New England Clam Chowder http://wp.me/p2eav7-iW

We had a pretty mild winter but there were some days which just begged for a bowl of soup. Unfortunately one of those days was in the middle of spring after having a run of several weeks of beautiful weather. … Continue reading → [ 258 more words. ]

12/05/2013

Leftover Turkey Fried Rice http://wp.me/p2eav7-SO

Leftover turkey for the holidays. Tired of turkey soup and turkey sandwiches? Try some tasty, quick and easy turkey fried rice. [ 243 more words. ]

11/25/2013

Yellow Split Pea Soup http://wp.me/p2eav7-P7

The weather around here has gotten a bit nippy, dipping down in the 20′s and 30′s. What’s better than a nice stick to your ribs soup, easy to make and with tons of flavor? [ 166 more words. ]

11/15/2013

Chicken Bacon Noodle Casserole http://wp.me/p2eav7-IH

I like casseroles. I know there are a lot of people that hear casserole and think steaming hot fishy tuna or hamburger helper and cringe with the childhood memories of meals they were forced to choke down. I love the idea … Continue reading… [ 226 more words. ]

11/12/2013

Hot Buttered Rum http://wp.me/p2eav7-HN

A day like this, snow coming down and wind blowing, is the perfect day for a hot alcoholic beverage. Most people think of Irish Coffee or Hot Toddies (if you are sick). I was thinking something with a rum base … Continue reading → [ 115 more words. ]

11/10/2013

Bacon Cheddar Buttermilk Biscuits http://wp.me/p2eav7-H8

I have been on a quest for years to make a good biscuit. This was a good biscuit though definitely not the light and fluffy kind of biscuit. I modified this recipe slightly by adding in bacon. The original recipe … Continue reading → [ 260 more words. ]

11/06/2013

Whole Wheat Dinner Rolls http://wp.me/p2eav7-G6

Bread is a staple in my house. It might not be the most popular thing to admit nowadays in the world of people suffering with wheat and gluten allergies or trying to keep the pounds away but we do tend … Continue reading → [ 300 more words. ]

11/03/2013

Lamb, Beef and Bean Chili http://wp.me/p2eav7-FL

What’s better than chili on a cool fall evening. It warms and fills you up and sticks with your for a while. It’s flavorful and can have as much heat as you want. I usually don’t go in for having … Continue reading → [ 234 more words. ]