08/12/2025
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We have pigs for sale! These are heritage breeds from purebred Sows and Boars, raised primarily in the pasture. Brought onto concrete only for farrowing time.
- Red wattle
- Large Black/Red Wattle
-Chester White/Red Wattle
➡️We currently have 3 different purchase options:
1. Purchase at weaning age (piglets are 6-8 weeks old) - $75
2. Purchase at Feeding stage - $100 - $150 (depending on weight, we have a scale at the farm)
3. Purchase at Butchering stage, 200-300 lbs, final weight is determined from the scale on our farm. Butcher costs are separate and depend on the butcher of your choice.
******$100 deposit if you want us to fatten*******
🥓For the fattening out route:🥩
***They will be fed on pasture and grain to ensure quality flavored pork. This comes from years of experience passed down by Lyndon Ebker. He believed in pasture raised pork: for hogs to receive natural vitamins from the soil, trees, grass....let Mother Nature help feed them.
**At the time of butchering, you may pick up your hog or we will deliver to the butcher of your choice for an added fee.
Send us a message here or contact Ike Herbel (314) 620-0564
