Norman's Dairy

06/22/2026

How do you prepare your breakfast?

06/18/2026

06/11/2026

Spending summer outdoors? You need to try this hack!

06/09/2026

Sweet over savory every time!

06/07/2026

It blows my mind every time how easy this is to make!

🧾 Ingredients (makes 4 bagels)

* 1 cup Norman’s plain Greek yogurt
* 1 cup self-rising flour
(or use all-purpose flour + 1½ tsp baking powder + ½ tsp salt)

Optional toppings:

* Egg wash (1 egg beaten)
* Sesame seeds, everything bagel seasoning, poppy seeds, or cheese

⸻

👩‍🍳 Instructions

1. Preheat oven
Set to 375°F (190°C) and line a baking sheet with parchment paper.
2. Make the dough
Mix the Greek yogurt and flour until a shaggy dough forms.
Knead lightly (about 2–3 minutes) until smooth. Add a bit more flour if sticky.
3. Shape bagels
Divide into 4 pieces, roll into ropes, and connect the ends to form rings.
4. Add toppings (optional)
Brush with egg wash and sprinkle your favorite toppings.
5. Bake
Bake for 20–25 minutes until golden brown.
6. Cool slightly & enjoy
Let them rest for ~10 minutes before slicing.