Demeine Estates

Demeine Estates Demeine Estates is a family-owned importer and marketer of the world’s finest wines based in the heart of Napa Valley, California.

We’re kicking off March in style as we embark on a week of events with our partners across the country! On March 2nd,  ,...
03/01/2026

We’re kicking off March in style as we embark on a week of events with our partners across the country! On March 2nd, , , and are presenting at .suckling Great Wines of the World New York, followed by and on March 3rd. While our partners at Mazzei continue down to Miami to join James Suckling there on March 5th, Borgo Conventi, and Boscarelli will be staying in New York to present at Gambero Rosso. The week concludes on the west coast, with popping corks at James Suckling Great Wines of the World San Francisco!

From California to Paris, Demeine Estates and  have had a busy few weeks! Demeine Estates Senior Vice President of Sales...
02/27/2026

From California to Paris, Demeine Estates and have had a busy few weeks! Demeine Estates Senior Vice President of Sales joined the speaking on “Reviving Wine Culture: How Staff Buy-In Creates Guest Buy-In” alongside Joe Wagner, Robbi Jo Oliver and Anthony Giglio. President joined Winemaker at Premiere Napa Valley for another fantastic event and auction, and Philana and shared the wines of and with export and travel partners at Wine Paris.

Wine Paris kicks off Demeine Estates’ events for the month on Monday, with President  and CEO  bringing the wines of  to...
02/07/2026

Wine Paris kicks off Demeine Estates’ events for the month on Monday, with President and CEO bringing the wines of to the international stage at Hall 4, Booth D20.

And one week later, a special single-parcel lot from is offered at the Premiere Napa Valley auction: https://premierenapavalley.com/wines/wine-detail?Lot=3623661

On February 24th, Demeine Estates Senior Vice President of Sales joins a panel of industry professionals in “Reviving Wine Culture: How Staff Buy-In Creates Guest Buy-In” at the .

Closing out the month, , and will all be showcased at Icons in New York City.

We look forward to seeing you there!

Last week,  and  traveled the country launching the inaugural vintage of  . Inspired by Napa Valley’s iconic 1960s–1970s...
02/05/2026

Last week, and traveled the country launching the inaugural vintage of . Inspired by Napa Valley’s iconic 1960s–1970s era, the 2022 Trailside Vineyard Cabernet Sauvignon was created by of and Jeremy Seysses of Domaine Dujac and is a testament to the art of winemaking, where tradition and innovation converge to create something truly special.

The Demeine Estates team gathered key members of the trade across New York, Miami, Dallas, Los Angeles and San Francisco to share meals and experiences with Seysses and Taylor. Together they explored the history of the project, its place in the tapestry of the Napa Valley, and the careful vineyard and winemaking choices that went into this meticulously crafted bottle.

“While wine currently accounts for just 11.2 percent of all non-alcoholic beverages, both NielsenIQ and IWSR find its sh...
01/29/2026

“While wine currently accounts for just 11.2 percent of all non-alcoholic beverages, both NielsenIQ and IWSR find its share growing apace . . . But the story is as much about quality as quantity.” - Shanken News Daily, January 5th
The first Dry January of Alcohol Free is coming to a close, but the demand for quality-driven non-alcoholic options is just getting started. According to Nielsen, 92 percent of non-alcohol buyers also purchase alcohol-containing products. Villa Sandi leads with authenticity in the category, de-alcoholizing using vacuum distillation to preserve the aromatic and organoleptic profile. The result is fresh and inviting, with classic notes of apple, white peach and a hint of elderflower, and has made a splash debuting in the growing segment.

We are excited to announce our participation in Vinexposium Wine Paris 2026, taking place from Monday, February 9 throug...
01/12/2026

We are excited to announce our participation in Vinexposium Wine Paris 2026, taking place from Monday, February 9 through Wednesday, February 11. Our team would love to see you - we’ll be pouring wines from Heitz Cellar, Burgess, Ink Grade, and Haynes Vineyard in The California Barn (Hall 4, E209). Appointments are encouraged to reserve dedicated time with our team during the event. To schedule an appointment, please contact Michele Manahan at [email protected].

View all of our upcoming events here: https://bit.ly/424hul6. We look forward to seeing you in Paris!

We’re excited to welcome  Il Fresco Alcohol Free to the Demeine Estates portfolio. Inspired by the iconic Il Fresco Pros...
01/07/2026

We’re excited to welcome Il Fresco Alcohol Free to the Demeine Estates portfolio. Inspired by the iconic Il Fresco Prosecco, this alcohol-free sparkling wine reflects Veneto’s signature style - shaped by estate vineyards, generations of family winemaking roots, and the bright, refreshing character that defines Il Fresco, all without the alcohol.

Crafted using gentle vacuum distillation to preserve its aromatic and flavor integrity, Il Fresco Alcohol Free is a thoughtful, quality-driven addition to the fast-growing non-alcohol category, which is projected to reach $1 billion by year’s end. Ideal for Dry January and beyond, it’s a versatile option for aperitif moments, cocktails, and celebrating special occasions. Link in bio to learn more.

We are delighted to announce our participation in Wine Paris 2026, taking place from Monday, February 9th to Wednesday, ...
01/06/2026

We are delighted to announce our participation in Wine Paris 2026, taking place from Monday, February 9th to Wednesday, February 11th. Our team would love to see you - we’ll be pouring the best wines of Heitz Cellar, Burgess, Ink Grade, and Haynes Vineyard in The California Barn - Hall 4, E209.

We encourage you to book your appointment now to ensure a dedicated meeting during the event. To schedule an appointment, please contact Michele Manahan, [email protected]. We can’t wait to see you in Paris!

We’re proud to share that Philipponnat was recently featured in Food & Wine roundup of “The Best High‑End Champagne for ...
12/30/2025

We’re proud to share that Philipponnat was recently featured in Food & Wine roundup of “The Best High‑End Champagne for When You Really Want to Treat Yourself.” The article highlights the 2019 Blanc de Noirs Extra Brut for its elegance and depth: “The house’s legendary single‑vineyard Clos de Goisses bottling is typically 2/3 Pinot (and is) guided by the hand of Charles Philipponnat.”

As we toast the end of the year, there’s no better way to celebrate than with a Champagne crafted with such precision and care. Read the full article here: https://bit.ly/3Yi92fm

With roots dating back to 1522 in Aÿ and Mareuil-sur-Aÿ, Philipponnat is one of Champagne’s most historic houses. A high...
12/18/2025

With roots dating back to 1522 in Aÿ and Mareuil-sur-Aÿ, Philipponnat is one of Champagne’s most historic houses. A highlight of 2025 was the release of the 2015 vintage of the coveted and iconic Clos des Goisses Extra Brut (99 points Wine Enthusiast); the 2016 vintage will be arriving early in 2026. Demeine Estates also launched the 2018 Cuvée 1522 Extra Brut (95 points James Suckling) and anticipates additional limited-release vintage wines in 2026.

"2025 was yet another intense year. Despite all the obstacles we faced, we take pride in having sustained growth in 2025. We look forward to tasting the wines from the latest harvest. What we have witnessed so far is very promising with very healthy and ripe bunches showing outstanding potential. Maybe a vintage for the ages!" -François Philipponnat.

Learn more about Philipponnat here: https://bit.ly/45WBTup

12/12/2025

We’re excited to introduce Il Fresco Alcohol Free to the Demeine Estates portfolio! A companion to the celebrated “Il Fresco” prosecco, Il Fresco Alcohol Free is a true expression of Veneto’s most iconic sparkler: all the terroir of Villa Sandi’s estate vineyards, all the history of the family’s winemaking roots, and all the freshness of Il Fresco’s production methods - with none of the alcohol.

De-alcoholized via vacuum distillation to preserve its aromatic and flavor profile, Il Fresco Alcohol Free is a thoughtful, quality-driven entry into the growing non-alcohol segment, which is on track to reach $1 billion by the end of the year. Perfect for Dry January and beyond, it’s ideal for aperitif, creative cocktails, and celebrating special moments. Link in bio to learn more.

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1380 Main Street
Saint Helena, CA
84574

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