Ankeny Vineyard

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Ankeny Vineyard Tucked into the southern slopes of Salem hills, estate grown grapes are made into wines by Drew Voit.
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Overlooking Ankeny National Wildlife Refuge, our vineyard has tranquil views. Each weekend we feature a special menu of appetizers, pizzas and desserts. The team at Ankeny strives to source our ingredients locally, supporting our community. Along with the vineyard we also have a lush garden of fresh vegetables, herbs and fruit. On our 22 acres we focus on Pinot Noir, growing five different clones, resulting in extraordinary Pinot Noir and Pinot Gris grapes.

10/13/2026

Trying to decide which pizza is your favorite? Us too!😋From classic favorites to seasonal specials, there’s a little something for everyone. Pair your favorite with a glass of w**e, and you’ve got the perfect combo! 🍷🍕 Tell us in the comments: which pizza are you picking?⬇️

✨Meet Emma! ✨Emma has been a part of our tasting room team since February of 2025! Her current favorite w**e on the menu...
10/12/2026

✨Meet Emma! ✨

Emma has been a part of our tasting room team since February of 2025! Her current favorite w**e on the menu is our Sauvignon Blanc (get it while it lasts! 😉), and her go-to pizza is the Pepperoni Supreme.

When she’s not at the vineyard, Emma is busy pursuing her degree in sports marketing + social media. In her free time, she loves thrifting, traveling, and going to concerts! 🎶✈️

Next time you visit, be sure to say hi to Emma and ask her for a recommendation! 💚

10/09/2026

That’s a wrap on another harvest! Did you know that harvest timing plays a huge role in the final taste of a w**e? 🍇 Throughout the growing season, we carefully monitor our grapes as they develop in sugar, acidity, and flavor. Picking at just the right moment helps determine the style and character of the w**e that eventually ends up in your glass!

A huge thank you to everyone who helped make our 2026 harvest possible! 🤍 We’re excited to see how this year’s grapes develop and, of course, to share this vintage with all of you. Cheers!🥂

POV: Your weekend plans involve pumpkin cheesecake at Ankeny. 🎃🍰🍂 Honestly, we can’t think of a better plan! Join us thi...
10/09/2026

POV: Your weekend plans involve pumpkin cheesecake at Ankeny. 🎃🍰🍂

Honestly, we can’t think of a better plan! Join us this weekend for live music Saturday and Sunday, new weekly specials (including this pumpkin cheesecake), and all the fall coziness you’ve been craving.

10/07/2026

Come find us tucked away in South Salem’s Ankeny Hills!

We had our first Bubbles & Brunch of the fall this past Sunday! 🥂🍳 Our brunch menu is always changing, with new specials...
10/05/2026

We had our first Bubbles & Brunch of the fall this past Sunday! 🥂🍳 Our brunch menu is always changing, with new specials and last week’s Steelhead Benedict did not disappoint. We can confirm, it was delicious! 😍

Missed this one? Don’t worry! Our next Bubbles & Brunch is November 1st.

Just over 300 miles away, we picked up some beautiful Syrah grapes from The Rocks District yesterday! 🍇Grown in Milton-F...
10/03/2026

Just over 300 miles away, we picked up some beautiful Syrah grapes from The Rocks District yesterday! 🍇

Grown in Milton-Freewater in northeastern Oregon, we’ll bring a brand new bottle to our tasting room from this unique growing region defined by its homogenous cobblestone soils deposited by the Walla Walla river in the last ice age! 🧊 To say we’re excited about Syrah from The Rocks District is an understatement. The region has earned international acclaim, with W**e Spectator calling it “the most distinctive AVA in the United States … making some of the greatest w**es in America.” 🤩

We’re open today through Sunday, and this is your last weekend to try our Mexican Hot Chocolate Panna Cotta!🍫🌶️Creamy Me...
09/30/2026

We’re open today through Sunday, and this is your last weekend to try our Mexican Hot Chocolate Panna Cotta!🍫🌶️

Creamy Mexican hot chocolate panna cotta topped with candied jalapeño dust, toasted Italian meringue, a homemade churro, and a dusting of cocoa powder. The perfect way to end your visit!🥂

Oktoberfest may be over, but the flavors are sticking around! 🍻🍕 For the next two weeks, enjoy our Oktoberfest Wood-Fire...
09/25/2026

Oktoberfest may be over, but the flavors are sticking around! 🍻🍕 For the next two weeks, enjoy our Oktoberfest Wood-Fired Pizza special featuring a mustard beer-cheese base, smoked Gouda, sausage, ham hock, bacon, pickled red cabbage, red onion and roasted garlic, topped with fresh parsley.

Did you know?💡 We have signs throughout the vineyard identifying the different grape varieties growing in each blockWhil...
09/18/2026

Did you know?💡 We have signs throughout the vineyard identifying the different grape varieties growing in each block

While Pinot Noir and Pinot Gris make up most of our vineyard, we also have a few micro plantings of Chardonnay, Muscat, and Gewürztraminer. 🍷 Next time you visit, be sure to take a little walk through the vineyard and see if you can find them all! 👀🍇

Address

2565 Riverside Road S
Salem, OR
97306

Opening Hours

Wednesday 12pm - 7pm
Thursday 12pm - 7pm
Friday 12pm - 8pm
Saturday 12pm - 8pm
Sunday 12pm - 6pm

Telephone

(503) 378-1498

Website

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