The DUDE BBQ

06/07/2026

More to come....but now we are enjoying Big Bend country!

06/03/2026

2 more spots available!!!

🔥 READY TO LEVEL UP YOUR BBQ GAME? 🔥
We’ve still got 2 spots left for our REGI-Q BBQ Tell-All Competition Class happening June 13–14 in San Antonio, TX. This is the class for the person who’s been sitting on the fence waiting for the “right time.”

If you’ve ever said: 👉 “I want to compete one day…” 👉 “I wish I knew how to cook better brisket…” 👉 “I’m tired of guessing and wasting money on trial and error…”
THIS. IS. YOUR. SIGN. 🔥
Don’t wait until it sells out and wish you had jumped in.

📍San Antonio, TX
📅 June 13–14
Secure your spot NOW at
🔥 www.regiqbbq.com⁠� 🔥

05/04/2026

Make sure to tune in tonight....heard he's a pretty cool dude.

🔥 TONIGHT on Beyond the Smoke BBQ Talk 🔥

As we sit around the fire and chop it up with pitmaster, competition cook, and visual storyteller Albert Valadez Jr from The Dude BBQ — we’re diving head first into the world where smoke, fire, cameras, and competition collide.

From chasing perfect bark and dialing in comp boxes, to capturing the raw soul of Texas BBQ through the lens… this one’s fixing to hit different. 🎥🔥🥩

If you’re about the grind, the late nights, the craft, and the stories behind the smoke… you DON’T want to miss this episode.

Grab a drink, pull up a chair, and let’s talk barbecue the way it was meant to be talked about. 🔥

05/04/2026

Looking for something to elevate your game or add techniques to your arsenal....get signed up!!!

Are you ready to take the next step in your bbq evolution? Look no further!

Our class breaks down all the in's and out's of bbq competition at a price that is reasonable to our students. There is never a question that doesn't go unanswered. Your success is our goal!

Our BBQ class is held at our home in San Antonio. This June date is a private class turning public, meaning we only have limited seats remaining. Please feel free to reach out to myself or Joyce for any questions.

www.regiqbbq.com

04/26/2026

We headed to the Mama Mo’s cookoff in St. Hedwig and since it was only 20 minutes down the road…I told my teammate (aka my wife)....we were keeping it old school. Pop-up style, just like when we first started. No drums, no trailer… just my Weber Smokey Mountains and my Gateway go2.

I felt great about everything we turned in.
Then awards happened…yikes..no calls…but that’s BBQ. Some days you leave with trophies. Some days you leave with questions.

No complaints here…just outside the top 10 at 12th overall in a field of solid cooks.

Either way, it was good catching up with people I hadn’t seen in a while.
Huge thank you to Angel Fatboy QUE for letting me set up under his awning, and congrats on his call. Shoutout to South Texas Blaze BBQ & Rowdy Road Grillers on their big calls.

And as always, thank you to my parents and in-laws for always showing up and supporting us.

Mama Mo put on a great event.

On to the next one…
until next time.....the smoke abides.

Proud Regi-Q BBQ Pro Team Ambassador

Texas Oil Dust LLC
LC BBQ
Blues Hog
DoodleQ Competition BBQ