IYOKA Ceylon Tea Since 1880 - Finest Ceylon Tea
We produce wide range of teas which are unique to each other in style, taste and character from single garden where the uniqueness is unmatched. The grade names are an indication of size or appearance of manufactured leaf and not of its quality which is different in strength of liquor. We have been producing the finest Ceylon Tea since 1880 from the Heartland of Ceylon Tea, located in the central hills of Sri Lanka. The key estate of our plantation was St.leonards Tea Garden, established in 1880 and since-then we are producing garden fresh pure Ceylon tea to the global market. The garden is wedged between Kandy and Uva Districts on the eastern slopes of the hill country bordered by Natural Rainforests and Halgran-Oya Stream, enriched with picturesque tea fields. It is Situated at an ideal elevation of 5,141 feet, which is in the highest elevation range of the Island bordering to Nuwara-Eliya District thus the tea garden is blessed with not only one but two ‘quality seasons’, the western as well as the eastern. The tea of the Garden has its own distinctive flavour and aroma, harvested at precise times and carefully handpicked by nimble fingers, tends to produce tea that is even darker and stronger-flavoured that unlock the rich essence of our heavenly brew. Discover pure Ceylon Tea like never before, with IYOKA Garden Fresh Tea that helps you uncover the treasures of the Heartland of Ceylon Tea…!